I was looking for peach cobbler recipe that was a bit different and found this one at TOH. Dh ended up making this so that speaks to the ease of the recipe. This would be easy to substitute other fruit for peaches and I personally would increase the fruit filling but it was good as written as well. This makes for a nice cobbler with a crunchy crust with a light meringue flavor.
Provided by Ceezie
Categories Breakfast
Time 1h
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Combine peaches (drained), cornstarch or clear jel and sugar; place in a greased 13-in. x 9-in. baking dish.
- For crust, combine flour, egg yolks, butter, baking powder and sugar in a bowl. Gently fold in stiff egg whites - this is a kind of a crumbly dough. Drop and then spread over peaches.
- Bake at 375° for about 45 minutes or until the fruit is bubbling around edges and top is golden. Serve with whipped topping or a dusting of powdered sugar.
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nr chaudhari
nr_c@yahoo.comThis cobbler is the perfect summer dessert. The crust is so flaky and the peaches are so juicy. I love the combination of the sweet peaches and the tart lemon. It's the perfect dessert to end a summer meal.
Love lyee Do now
l.love@hotmail.comThis cobbler is a great way to use up summer peaches. The crust is so easy to make and the peaches are so juicy. I love the combination of the sweet peaches and the tart lemon. It's the perfect dessert to end a summer meal.
Rawzatullah Zaheer
r.z@gmail.comI've made this recipe several times and it's always a hit. The crust is so easy to make and the peaches are always cooked to perfection. I love that I can use fresh or frozen peaches, depending on what I have on hand.
Real STAR Gh
gh_r@yahoo.comThis cobbler is the perfect summer dessert. The crust is so flaky and the peaches are so juicy. I love the combination of the sweet peaches and the tart lemon. It's the perfect dessert to end a summer meal.
Ikbal Hossain Sakib
ikbal-h35@gmail.comThis cobbler is a great way to use up summer peaches. The crust is so easy to make and the peaches are so juicy. I love that I can use fresh or frozen peaches, depending on what I have on hand.
keneilwe Kekae
kekae@aol.comI've made this recipe several times and it's always a hit. The crust is so easy to make and the peaches are always cooked to perfection. I love that I can use fresh or frozen peaches, depending on what I have on hand.
Naila Nauman
nnauman@aol.comThis cobbler was absolutely delicious! The crust was so flaky and the peaches were so juicy. I loved the combination of the sweet peaches and the tart lemon. It was the perfect dessert to end a summer meal.
Duke hummels
d55@gmail.comI was really impressed with this recipe. The crust was perfectly crispy and the peaches were cooked to perfection. I also loved the addition of the cinnamon and nutmeg. It really gave the cobbler a warm and inviting flavor.
Munni Bgd
b-munni21@gmail.comThis recipe is a keeper! I've made it several times and it's always a hit. The crust is so flaky and the peaches are so flavorful. I love that I can use fresh or frozen peaches, depending on what I have on hand.
Sophie bauer
s@yahoo.comI made this cobbler for my husband's birthday and he loved it! The crust was so crispy and the peaches were so juicy. It was the perfect dessert to celebrate his special day.
Ndey Jobe
n84@aol.comI'm not much of a baker, but this recipe was so easy to follow. The cobbler turned out perfectly and my family loved it. I'll definitely be making this again.
Ireesia Peters
p@gmail.comThis is the best peach cobbler recipe I've ever tried. The crust is so flaky and the peaches are so flavorful. I made it for a potluck and it was a huge hit. Everyone loved it!
Brown-y__x__ Brown-y
b68@gmail.comI was hesitant to try this recipe because I'm not a big fan of cobbler, but I'm so glad I did! The crust was so crispy and the peaches were so juicy. I'll definitely be making this again.
Rene Nunez
rene-nunez@hotmail.comI've made this recipe several times and it's always a hit. The crust is so easy to make and the peaches are always cooked to perfection. I love that I can use fresh or frozen peaches, depending on what I have on hand.
aayush pandey
a_pandey3@gmail.comThis peach cobbler was a delight! The crust was perfectly crispy and the peaches were juicy and flavorful. I added a scoop of vanilla ice cream on top and it was the perfect summer dessert.