CRUNCHY COLESLAW

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Crunchy Coleslaw image

I should call this Disappearing Cole Slaw because that is a better description. If I had read the recipe first, I might never have tasted it but give it a try. This slaw is the perfect take-along for a covered dish affair. Add the dressing at the last minute to preserve the crunch.

Provided by Texas Barby

Categories     < 15 Mins

Time 15m

Yield 20 serving(s)

Number Of Ingredients 9

1 cup canola oil
1/2 cup sugar
1/3 cup white vinegar
6 ounces beef-flavor ramen noodles
1 cup slivered almonds, toasted
1 cup sunflower seeds
1 lb coleslaw mix
4 -8 green onions, chopped
1/2 cup carrot, matchstick

Steps:

  • Shake oil, sugar, vinegar, and soup seasoning packets together in a dressing blender or jar. This step can be done up to one day in advance.
  • In a dry skillet, toast the almonds to a light brown. Allow almonds to cool. Place the Ramen Noodles in a zipper bag. Use a rolling pin to crush the noodles. Add sunflower seeds and cooled almonds to the crushed noodles. Do NOT refrigerate. This step can be done up to one day in advance.
  • In a large serving bowl, combine the slaw mix, onions, and carrots. (I buy the pre-cut carrot matchsticks in the produce section.).
  • Just before serving, add the contents of the zipper bag and dressing shaker to the slaw mix. Toss and serve immediately.

Feldon Steiger
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This coleslaw is delicious and so easy to make. I love that I can make it ahead of time.


Okon Dennis
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I love this coleslaw! It's so creamy and tangy. I always make it for my summer picnics.


Frost gaming is Back!
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This coleslaw is a hit at every party I bring it to. It's so easy to make and everyone loves it.


Kenny Daniels (Mechelin Tires)
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This coleslaw is so refreshing and flavorful. It's the perfect side dish for a summer potluck.


anwar gf
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This coleslaw is easy to make and delicious. I love the sweet and tangy dressing. It's the perfect side dish for a summer cookout.


Nakia Western
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This coleslaw is really good. I like that it's not too heavy or mayonnaise-y. The dressing is light and flavorful, and the cabbage is nice and crunchy. I'll definitely be making this again.


Saira Sajid
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I made this coleslaw for a barbecue and it was a huge hit! Everyone loved it. It's so creamy and tangy, and the cabbage is nice and crunchy. I'll definitely be making this again.


cLoSe wOrLd
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This coleslaw is amazing! The cabbage is so crunchy and the dressing is so creamy and flavorful. I love the addition of the carrots and celery. It's the perfect side dish for a summer cookout.


Braden Williams
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I've made this coleslaw several times now and it's always a crowd-pleaser. It's so refreshing and light, and the dressing is the perfect balance of sweet and tangy. I love that it's also really easy to make. I usually just throw everything in a bowl


Hafsa Ahmed
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This coleslaw recipe is a keeper! It's so easy to make and the results are delicious. The cabbage is nice and crunchy, the dressing is creamy and tangy, and the carrots add a nice sweetness. I made this for a potluck and it was a hit! Everyone loved


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