CRUNCHY CHICKEN DIPPERS
Make and share this Crunchy Chicken Dippers recipe from Food.com.
Provided by Redsie
Categories Chicken Breast
Time 40m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 375°F Beat eggs lightly in shallow dish or pie plate. Dip chicken in eggs, turning over to evenly coat both sides of each strip. Coat chicken evenly with cereal. Place in two 15x10x1-inch baking pans sprayed with cooking spray.
- Bake 25 minute or until chicken is cooked through.
- Serve as dippers with the barbecue sauce.
Nutrition Facts : Calories 255.3, Fat 4.5, SaturatedFat 1, Cholesterol 118.7, Sodium 490.4, Carbohydrate 22.5, Fiber 1.5, Sugar 6.2, Protein 29.9
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Ashy Verma
[email protected]These chicken dippers were easy to make and turned out great! I'll definitely be making these again.
Jimmy Smith
[email protected]I'm not a big fan of chicken dippers, but these were surprisingly good. The coating was crispy and the chicken was juicy.
Santosh Das
[email protected]These chicken dippers were delicious! I served them with a side of ranch dressing and they were perfect.
Shanae Morris
[email protected]I made these chicken dippers for my kids and they loved them! They're a great way to get kids to eat their chicken.
Omotosho Tosin
[email protected]These chicken dippers were a bit too spicy for my taste. I think I'll use less cayenne pepper next time.
Kagudde Tommy
[email protected]The chicken dippers were a bit overcooked, but they were still tasty. I'll be sure to cook them for less time next time.
Areeba Tayyab
[email protected]The chicken dippers were easy to make and turned out great! I'll definitely be making these again.
Bukenya Rashid
[email protected]I'm not a big fan of chicken dippers, but these were surprisingly good. The coating was crispy and the chicken was juicy.
Lariza Duarte
[email protected]These chicken dippers were delicious! I served them with honey mustard sauce and they were perfect.
Olatomiwa Oguntoyinbo
[email protected]The chicken dippers were a bit too oily for my liking. I think I'll try baking them instead of frying them next time.
GIFTY LAMPTEY
[email protected]The chicken dippers were a bit bland for my taste. I think I'll add some more spices next time.
Yolandi Serfontein
[email protected]I made these chicken dippers for a party and they were a huge success. Everyone loved them!
Kitimbo Joel
[email protected]The chicken dippers were easy to make and turned out great! I used panko breadcrumbs instead of regular breadcrumbs and they added a nice crunch.
Keshab Magar
[email protected]These chicken dippers were a hit with my family! The coating was perfectly crispy and the chicken was juicy and tender. I'll definitely be making these again.