CRUNCHY CARAMEL APPLE PIE
On a Christmas Morning a few years back, our doorbell rang. It was a good friend that had worked with my husband, played racquetball with him. In his hands was a pie. Turns out that the pie was a prize winner for a lady in 2001.This is the recipe for the pie that Jim brought to us straight from the oven... Glory, what it does...
Provided by Dusty Loveday
Categories Fruit Desserts
Time 1h35m
Number Of Ingredients 14
Steps:
- 1. Directions for crumb topping: Stir together brown sugar, flour, oats. Cut in 1/2 c butter until topping is coarse crumbs. Set aside.
- 2. Directions: In a large mixing bowl, stir together the sugar, flour, cinnamon and salt. Add apple slices and gently toss until coated. Transfer apple mixture to the pie shell.
- 3. Sprinkle crumb topping over apple mixture. Place pie on a cookie sheet so drippings don't drop into your oven. Cover edges with aluminum foil to prevent burnt edges.
- 4. Bake in a preheated 375 degree oven for 25 minutes. Remove foil and bake another 25-30 minutes.
- 5. Remove from oven. Sprinkle pie with chopped pecans and drizzle caramel on top. Cool on a wire rack for as long as you like (or as long as you can resist temptation...) Enjoy warm or at room temp.
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Nahasher Kburke
[email protected]Not a fan of the caramel sauce, but the rest of the pie was delicious.
nihad skikda
[email protected]I've made this pie several times and it's always a success. The caramel sauce is amazing!
Hassan Asif
[email protected]This is my go-to apple pie recipe. It's always a hit with my family and friends.
Rohan White
[email protected]I thought this recipe was easy to follow and the pie turned out great! I especially liked the caramel sauce.
Sbusiso Nzimande
[email protected]This pie was a bit too sweet for my taste, but my family loved it. The crust was a bit dry, but the filling was delicious.
Jahidul Islam babu
[email protected]Delicious! I made this for a potluck and it was a huge hit. Everyone raved about the caramel sauce.
Shakibul Hasan
[email protected]This is the best apple pie I've ever had! The crust is so flaky and the filling is perfectly spiced. The caramel sauce on top is the perfect finishing touch.
Yasir Arain
[email protected]Followed the recipe exactly and it turned out perfectly! The only thing I would change is to use a bit less sugar in the caramel sauce. It was a bit too sweet for my taste.
Tristan Mbugua
[email protected]My family loved this pie! The caramel sauce is rich and creamy, and the apples are perfectly cooked. The crust is flaky and buttery. Will definitely be making this again.
Chimuanya Micheal
[email protected]Just made this with my mom! It was our first time making a pie from scratch, and it turned out great! The caramel sauce was a bit tricky to make, but it was worth it. The apple filling was delicious and gooey, and the crust was nice and flaky.