CRUNCHY ASIAN CHICKEN SALAD
This crunchy salad is ready in 10 minutes.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Time 10m
Number Of Ingredients 10
Steps:
- In a small bowl, whisk together vinegar, oil, ginger, and sugar; season with salt and pepper. Divide dressing between two small airtight containers.
- In a large bowl, toss together lettuce, chicken, bell pepper, and cilantro. Divide between two airtight containers; refrigerate, up to overnight. To serve, top with dressing and, if desired, noodles.
Nutrition Facts : Calories 384 g, Fat 18 g, Fiber 2 g, Protein 37 g
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anatoly kozlenko
[email protected]This salad is a great way to use up leftover chicken.
Claudi Corriolan
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your taste.
Adeel Mir
[email protected]This salad is so refreshing and flavorful. It's the perfect summer dish.
Ashton Western
[email protected]I've made this salad for my lunch several times now and it's always a hit. It's filling and flavorful, and it keeps well in the fridge.
Krishno Halder
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the crunchy chicken and the sweet dressing.
Jamaul Freeman
[email protected]I'm not a big fan of Asian food, but I really enjoyed this salad. It's not too spicy or sweet.
Hypervenom HV
[email protected]This salad is so easy to make, but it looks and tastes like it came from a restaurant.
Tearalea Hubner
[email protected]I love the crunch of the wonton strips in this salad. It adds a really nice texture.
Kalyango Henric
[email protected]Yum!
Londeka Dube
[email protected]This salad is a great way to use up leftover chicken. It's also really versatile - you can add or remove ingredients to suit your taste.
Lerato Moloi
[email protected]I followed the recipe exactly and the salad turned out perfectly. It was a great addition to my summer BBQ.
Duncan Ephantus
[email protected]This salad is so refreshing and flavorful. I love the combination of textures and flavors.
MD Mustafizur Rahman
[email protected]I've made this salad several times now and it's always a winner. It's so easy to make and it's always delicious.
Md bijoy Md bijoy
[email protected]This salad was a hit at my last potluck! Everyone loved the crunchy texture and the Asian-inspired dressing.