CRUNCHY ASIAN BROCCOLI SLAW
Make and share this Crunchy Asian Broccoli Slaw recipe from Food.com.
Provided by LizzyGirl09
Categories Asian
Time 5m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- For dressing:.
- In a medium mixing bowl, combine the vinegar, sugar, salt and pepper. Drizzle in the oil, whisking as you go, until well mixed and set aside.
- For slaw:.
- Heat a dry medium frying pan over low heat and toast the nuts or seeds for about 1 minute until lightly browned and/or fragrant. Turn off heat and set aside.
- In a large bowl, combine the slaw mix, onions, nuts or seeds, cranberries and ramen noodles. Drizzle with dressing and toss until well coated. Refrigerate until serving.
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LaKota Koepke
[email protected]I love this slaw! It's so versatile. I've served it as a side dish, a main course, and even a snack.
Jaydyn Opsahl
[email protected]This slaw is the perfect side dish for a potluck. It's always a hit with my friends and family.
Bianca Cooper
[email protected]This slaw is so easy to make. I love that I can throw it together in just a few minutes.
Abbie Kent
[email protected]This slaw is a great way to use up leftover broccoli. It's also a healthy and delicious side dish.
webisa ayub
[email protected]I'm not a huge fan of broccoli, but I loved this slaw. The dressing is amazing and the broccoli is perfectly crunchy.
Md Minhaj kazi
[email protected]This slaw is so refreshing and flavorful. I love the combination of the broccoli, cabbage, and carrots.
FreeTheChildren InHisName
[email protected]I love the crunch of the broccoli and cabbage in this slaw. It's the perfect side dish for a summer barbecue.
Habiba Abdulrahaman
[email protected]This slaw is a great way to get your daily dose of vegetables. It's packed with broccoli, cabbage, and carrots, and the dressing is made with healthy ingredients like olive oil and rice vinegar.
Dipesh Singh
[email protected]I'm not usually a fan of broccoli slaw, but this recipe changed my mind. The dressing is so flavorful and the broccoli and cabbage are perfectly crunchy.
Wulemat Abubakar
[email protected]This slaw is the perfect side dish for any Asian-inspired meal. It's light and refreshing, and the crunch from the broccoli and cabbage is amazing.
Alamuddin Jawwaru
[email protected]I love this recipe! It's so easy to make and always turns out great. I usually add a little bit of extra ginger and garlic to give it a bit more of a kick.
Selena Vazquez
[email protected]This Asian broccoli slaw was a hit at my dinner party! The flavors were amazing, and the slaw was so crunchy and refreshing.