CRUMBED CHICKEN TENDERLOINS (AIR FRIED)
These beat chicken nuggets any day and the recipe is so simple. I tend to use chicken tenderloins but you can use sliced chicken breasts if easier.
Provided by Launa
Categories Meat and Poultry Recipes Chicken
Time 27m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat an air fryer to 350 degrees F (175 degrees C).
- Whisk egg in a small bowl.
- Mix bread crumbs and oil together in a second bowl until mixture becomes loose and crumbly.
- Dip each chicken tenderloin into the bowl of egg; shake off any residual egg. Dip chicken into the crumb mixture, making sure it is evenly and fully covered. Lay chicken tenderloins into the basket of the air fryer. Cook until no longer pink in the center, about 12 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 252.7 calories, Carbohydrate 9.8 g, Cholesterol 109 mg, Fat 11.4 g, Fiber 0.6 g, Protein 26.2 g, SaturatedFat 2.4 g, Sodium 170.7 mg, Sugar 0.9 g
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Dj Pro
[email protected]I'm not a fan of chicken tenders, but I tried this recipe and I was surprised at how much I liked it. The chicken was tender and juicy, and the breading was crispy and flavorful.
Uwadia Samzy
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is so delicious and the breading is perfectly crispy.
kopila dangal
[email protected]I've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the breading is crispy and flavorful.
Rafiyat Sheikh
[email protected]I'm so glad I found this recipe! It's a great way to make a healthy and delicious meal that the whole family will love.
Joshua Simon
[email protected]This recipe is a great way to use up leftover chicken. I made a batch of chicken tenders and then used the leftovers to make a chicken salad.
Ntantang Thierry
[email protected]I love that this recipe is so versatile. I've used it to make chicken tenders, chicken nuggets, and even chicken strips. It always turns out great!
NASIR Faisalabadi
[email protected]I'm not sure what I did wrong, but my chicken turned out dry and overcooked. I'll have to try this recipe again.
Ganesh Bishwakarma
[email protected]This is the best air fryer chicken recipe I've tried! The chicken was crispy on the outside and juicy on the inside.
aashique ali
[email protected]I thought the chicken was a bit bland. I think I'll try adding some more spices next time.
plates wilfred
[email protected]This recipe is a keeper! The chicken was cooked perfectly and the breading was delicious. I will definitely be making this again.
Afrobeat Hr
[email protected]I'm not a big fan of chicken tenders, but I tried this recipe anyway and I was pleasantly surprised. The chicken was tender and juicy, and the breading was crispy and flavorful.
obito uchiha
[email protected]This recipe was easy to follow and the chicken turned out great! I especially liked the crispy breading.
Johan Bezuidenhout
[email protected]The chicken was a bit dry for my taste, but the breading was flavorful. I think I'll try using a different type of breadcrumb next time.
Arash Shahrukhi
[email protected]I love that this recipe uses an air fryer instead of a deep fryer. It's so much healthier and the chicken still comes out crispy and delicious.
Lehlohonolo Motaung
[email protected]I tried this recipe with boneless, skinless chicken breasts and it worked out great! The chicken was cooked evenly and the breading stayed crispy.
naomi heheheh
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken was cooked perfectly in the air fryer and the breading was delicious.
Wang Li
[email protected]Amazing recipe! The chicken turned out perfectly crispy and juicy. I served it with honey mustard sauce and it was a hit with my family!