CRUMB-TOPPED SWEET POTATO BAKE

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Crumb-Topped Sweet Potato Bake image

With lots of spice and bright orange flavor, this heartwarming sweet potato dish is perfect for fall, winter and special holiday meals. The citrus and honey make for a delightful spin on a traditional sweet potato casserole. -Billie Moss, Walnut Creek, California

Provided by Taste of Home

Categories     Side Dishes

Time 55m

Yield 6 servings.

Number Of Ingredients 13

1 can (15-3/4 ounces) sweet potatoes, drained and mashed
1 cup crushed vanilla wafers (about 30 wafers)
3 large eggs, beaten
1/2 cup crushed pineapple
1/2 cup honey
1/3 cup orange juice
2 teaspoons pumpkin pie spice
1 teaspoon grated lemon zest
1 teaspoon grated orange zest
1 cup chopped pecans
1/2 cup packed brown sugar
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg

Steps:

  • In a large bowl, combine the first 9 ingredients. Transfer to a greased 2-qt. baking dish. In a small bowl, combine the pecans, brown sugar, cinnamon and nutmeg. Sprinkle over sweet potato mixture. Bake, uncovered, at 350° until a knife inserted near the center comes out clean, 40-45 minutes.

Nutrition Facts : Calories 505 calories, Fat 20g fat (3g saturated fat), Cholesterol 107mg cholesterol, Sodium 137mg sodium, Carbohydrate 81g carbohydrate (65g sugars, Fiber 5g fiber), Protein 7g protein.

Jane Wangui
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I'm not a big fan of sweet potatoes, but this recipe changed my mind! The crumb topping was amazing and the sweet potatoes were cooked perfectly.


Emily Ngo
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This recipe was easy to make and turned out great! The crumb topping was especially delicious.


stylish___ koko
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I made this recipe for a potluck and it was a huge success! Everyone loved it.


Mubaleh Hadijah
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This dish was a little too sweet for my taste, but it was still good.


Jake Coondog
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I'm not a fan of sweet potatoes, but this recipe made me a believer! The crumb topping was the perfect complement to the sweet potatoes.


Jennifer Griffith
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This recipe was easy to follow and the results were amazing! The sweet potatoes were cooked perfectly and the crumb topping was crispy and flavorful.


Llorenté McGregor-North
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I added some chopped pecans to the crumb topping and it was delicious! This recipe is a keeper.


Sagetaiser 9
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I made this recipe exactly as written and it turned out perfect! I would definitely recommend it.


Oluwaseun Oluwaniyi
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This recipe was a little too sweet for my taste, but it was still good.


Christopher Catlin
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I'm not a big fan of sweet potatoes, but this recipe changed my mind! The crumb topping was amazing and the sweet potatoes were cooked perfectly.


Win pa Pa Aung
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This dish was easy to make and turned out great! The crumb topping was especially delicious.


Kdubb Robin
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I made this recipe for a potluck and it was a huge success! Everyone loved it.


Roshan Thaheem
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This sweet potato bake was a hit with my family! The crumb topping was perfectly crispy and the sweet potatoes were soft and flavorful. I will definitely be making this again.