Crumb-Coated Salmon, shared by Kathy Peltier of Kalispell, Montana, is pleasantly seasoned with lemon-pepper and dill. "My husband, who is on a restricted diet, and I both enjoy this quick and flavorful fillet," she writes.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a shallow dish, beat eggs and milk. In another shallow dish, combine the bread crumbs, lemon-pepper, dill and garlic powder. Dip salmon in egg mixture, then coat with crumb mixture., Place on a greased baking sheet. Bake at 350° for 14-18 minutes or until fish flakes easily with a fork.
Nutrition Facts : Calories 967 calories, Fat 53g fat (11g saturated fat), Cholesterol 369mg cholesterol, Sodium 769mg sodium, Carbohydrate 22g carbohydrate (2g sugars, Fiber 1g fiber), Protein 95g protein.
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Malik Faizfareed
[email protected]This recipe was a bit disappointing. The salmon was dry and overcooked, and the crumb coating was bland. I think I'll try a different recipe next time.
Tambou God'spower
[email protected]I'm not a fan of salmon, but I tried this recipe and I was actually surprised at how good it was! The crumb coating was crispy and flavorful, and the salmon was cooked perfectly. I would definitely make this again.
Madiha Mosharof
[email protected]This recipe is a bit too complicated for me. I prefer simpler recipes that don't require a lot of ingredients or steps.
Anwer khan
[email protected]I love this recipe! The salmon is always cooked perfectly and the crumb coating is always crispy and flavorful. I've made it several times and it's always a hit with my family and friends.
Cafe Crawler Crawler
[email protected]This recipe is a great way to cook salmon! The crumb coating is crispy and flavorful, and the salmon is cooked perfectly. I served it with roasted vegetables and it was a delicious meal.
Skjaved Rahman
[email protected]I followed the recipe exactly and the salmon came out dry and overcooked. I'm not sure what went wrong.
Jeremy Quintana
[email protected]This recipe was a bit bland for my taste. The salmon was cooked perfectly, but the crumb coating was a bit boring. I think I would add some more herbs or spices to the crumb coating next time.
Maruf Ahmmed
[email protected]I'm not a big fan of salmon, but I tried this recipe and I was pleasantly surprised! The salmon was cooked perfectly and the crumb coating was crispy and flavorful. I served it with roasted vegetables and it was a delicious meal. I will definitely be
Mpho Dingane
[email protected]This recipe was a bit more work than I expected, but it was worth it! The salmon was cooked perfectly and the crumb coating was crispy and flavorful. I served it with roasted vegetables and it was a delicious meal. I will definitely be making this ag
Wasif Jan
[email protected]I made this recipe for my family and they loved it! The salmon was cooked perfectly and the crumb coating was crispy and flavorful. I served it with mashed potatoes and asparagus and it was a perfect meal. I will definitely be making this again.
Haiden Moseley
[email protected]This recipe is a keeper! The salmon was cooked perfectly and the crumb coating was crispy and flavorful. I served it with roasted potatoes and green beans and it was a delicious meal. I will definitely be making this again.
Della Montanez
[email protected]I've made this recipe several times now and it's always a hit! The salmon is always cooked perfectly and the crumb coating is always crispy and flavorful. I love that this recipe is so easy to make and that it's always a crowd-pleaser.
Natalia Kuliktana
[email protected]This recipe was amazing! The salmon was so moist and flaky, and the crumb coating was crispy and flavorful. I served it with roasted vegetables and it was a perfect meal.
Jaranwala Official
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the salmon turned out great! The crumb coating was crispy and flavorful, and the salmon was cooked perfectly. I will definitely be making this again.
SIGA TURAGAKULA
[email protected]This recipe was easy to follow and the salmon turned out perfect! The crumb coating was crispy and flavorful, and the salmon was cooked perfectly. I will definitely be making this again.
Al ameen Adebimpe
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the salmon and the crumb coating. I will definitely be making this again.
Tomasz Tomczak
[email protected]This was a great recipe! The salmon was moist and flaky, and the crumb coating was crispy and flavorful. I served it with roasted vegetables and it was a perfect meal.
Khalfan Khan
[email protected]I'm not a huge fan of salmon, but this recipe changed my mind! The crumb coating was so good that I could have eaten it on its own. I will definitely be making this again.
GENTES BOND007
[email protected]This recipe was absolutely delicious! The salmon was cooked perfectly and the crumb coating was crispy and flavorful. I will definitely be making this again.