CRUMB CAKE II
This is a moist, not-too-sweet cake with a butter crumb topping. My mother in law gave me the recipe when I became a bride 44 years ago.
Provided by WALLEN
Categories Desserts Cakes Coffee Cake Recipes
Time 37m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 11x7 inch pan.
- In a large bowl, mix flour and sugar together. Cut in the butter until the mixture resembles coarse crumbs. Reserve 1/2 cup of this mixture as crumbs for top of cake.
- To the remaining flour mixture stir in the cinnamon, cloves, baking soda and salt. Blend in egg and buttermilk. Pour batter into prepared pan. Sprinkle reserved crumb mixture over top.
- Bake in the preheated oven for 25 to 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
Nutrition Facts : Calories 306.1 calories, Carbohydrate 44.7 g, Cholesterol 55 mg, Fat 12.7 g, Fiber 0.8 g, Protein 4.4 g, SaturatedFat 7.7 g, Sodium 280.8 mg, Sugar 26.6 g
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angel racaza
[email protected]This crumb cake was a bit too sweet for my taste, but my family loved it.
Faisal Shahzad
[email protected]I made this crumb cake for a potluck and it was a huge success! Everyone loved it.
Nadir Ashna
[email protected]This crumb cake is my absolute favorite! It's so moist and flavorful, and the crumb topping is to die for.
DZINGAI MBONGORE
[email protected]I've made this crumb cake several times now and it's always a hit. It's the perfect dessert for any occasion.
QEEN SARA
[email protected]This recipe was easy to follow and the cake turned out great! I would definitely recommend it to others.
Carlos Alvarez
[email protected]The crumb topping on this cake was amazing! The cake itself was a bit bland, but the topping made up for it.
Jacob Sisum2012
[email protected]This crumb cake was a bit dry for my taste, but the flavor was good. I think I might add some more butter to the batter next time.
Rim Jerix
[email protected]Loved this recipe! The cake was so moist and flavorful, and the crumb topping was the perfect finishing touch. I'll definitely be making this again soon.
Kops Dhlamini
[email protected]This is my new go-to crumb cake recipe. It's so easy to make and always turns out great. The cake is moist and tender, and the crumb topping is perfectly crunchy.
Luke Joses
[email protected]Followed the recipe exactly and it turned out perfect! The cake was light and fluffy, and the crumb topping was buttery and delicious. Will definitely make this again.
Annick Kayembe
[email protected]This crumb cake was a hit at my family gathering! Everyone raved about how moist and flavorful it was. I'll definitely be making this again.