CRUMB CAKE I
This cake is also great for the cake part of Pineapple Upside Down Cake; just don't take the 1/2 cup of crumbs out when making Pineapple Upside Down Cake.
Provided by Sally
Categories Desserts Cakes Sheet Cake Recipes
Time 1h10m
Yield 24
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 13 x 9 inch cake pan or two 8 inch round cake pans.
- Mix sugar and flour together. With two knives or a pastry blender cut the shortening into the flour and sugar until the mixture resembles coarse crumbs (as if you were making pie dough). Reserve 1/2 cup of this mixture as crumbs for top of cake.
- To the remaining flour mixture stir in the baking powder, eggs, milk, and vanilla and mix well. Pour batter into prepared pan. Sprinkle reserved crumb mixture over top.
- Bake at 350 degrees F (175 degrees C) for about 45 minutes (35 minutes if using two 8 inch round cake pans) or until center of cake springs back when lightly touched or a toothpick inserted in the center comes out clean.
Nutrition Facts : Calories 211.7 calories, Carbohydrate 29.3 g, Cholesterol 24.1 mg, Fat 9.5 g, Fiber 0.4 g, Protein 2.7 g, SaturatedFat 2.5 g, Sodium 58.6 mg, Sugar 17.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Svein Nillsen
[email protected]This is my new favorite crumb cake recipe. It's so easy to make and always turns out perfect.
Munir To
[email protected]This crumb cake is everything I've ever wanted in a dessert. It's moist, flavorful, and has the perfect amount of streusel topping.
sayedul islam
[email protected]I made this crumb cake for a bake sale and it was a huge success. Everyone loved it and I sold out in no time.
kamille brown
[email protected]This crumb cake is so moist and flavorful. I love the crumb topping. It's the perfect dessert for any occasion.
Mr. sartaj
[email protected]I've tried many crumb cake recipes, but this one is by far the best. It's the perfect balance of sweetness and tartness.
Matson Rudolph
[email protected]This crumb cake is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
Hawo Hawo
[email protected]I'm not a baker, but this crumb cake was so easy to make. It turned out beautifully and tasted even better.
asad alfaruq
[email protected]I made this crumb cake for my family and they loved it. It was the perfect dessert for a special occasion.
THARU Gamer
[email protected]This is the best crumb cake I've ever had. I highly recommend it!
Amy Wilson
[email protected]I love this crumb cake! It's so moist and flavorful. The streusel topping is the perfect finishing touch.
Gty Vchg
[email protected]This was my first time making crumb cake and it was surprisingly easy. The recipe was clear and concise, and the cake turned out delicious.
Olly Perkins
[email protected]I've made this crumb cake several times now and it always turns out perfect. It's my go-to recipe when I need a quick and easy dessert.
Cory Shackelford
[email protected]This crumb cake was a hit at my last potluck! It was so easy to make and everyone loved it. I will definitely be making this again.