CRUMB CAKE I
This cake is also great for the cake part of Pineapple Upside Down Cake; just don't take the 1/2 cup of crumbs out when making Pineapple Upside Down Cake.
Provided by Sally
Categories Desserts Cakes Sheet Cake Recipes
Time 1h10m
Yield 24
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 13 x 9 inch cake pan or two 8 inch round cake pans.
- Mix sugar and flour together. With two knives or a pastry blender cut the shortening into the flour and sugar until the mixture resembles coarse crumbs (as if you were making pie dough). Reserve 1/2 cup of this mixture as crumbs for top of cake.
- To the remaining flour mixture stir in the baking powder, eggs, milk, and vanilla and mix well. Pour batter into prepared pan. Sprinkle reserved crumb mixture over top.
- Bake at 350 degrees F (175 degrees C) for about 45 minutes (35 minutes if using two 8 inch round cake pans) or until center of cake springs back when lightly touched or a toothpick inserted in the center comes out clean.
Nutrition Facts : Calories 211.7 calories, Carbohydrate 29.3 g, Cholesterol 24.1 mg, Fat 9.5 g, Fiber 0.4 g, Protein 2.7 g, SaturatedFat 2.5 g, Sodium 58.6 mg, Sugar 17.2 g
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Svein Nillsen
nillsen-s97@gmail.comThis is my new favorite crumb cake recipe. It's so easy to make and always turns out perfect.
Munir To
t_munir76@gmail.comThis crumb cake is everything I've ever wanted in a dessert. It's moist, flavorful, and has the perfect amount of streusel topping.
sayedul islam
islam@aol.comI made this crumb cake for a bake sale and it was a huge success. Everyone loved it and I sold out in no time.
kamille brown
kamille.b40@yahoo.comThis crumb cake is so moist and flavorful. I love the crumb topping. It's the perfect dessert for any occasion.
Mr. sartaj
m-s@hotmail.comI've tried many crumb cake recipes, but this one is by far the best. It's the perfect balance of sweetness and tartness.
Matson Rudolph
r.m49@gmail.comThis crumb cake is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
Hawo Hawo
h.hawo@aol.comI'm not a baker, but this crumb cake was so easy to make. It turned out beautifully and tasted even better.
asad alfaruq
asad_alfaruq@gmail.comI made this crumb cake for my family and they loved it. It was the perfect dessert for a special occasion.
THARU Gamer
tgamer61@yahoo.comThis is the best crumb cake I've ever had. I highly recommend it!
Amy Wilson
amywilson@hotmail.comI love this crumb cake! It's so moist and flavorful. The streusel topping is the perfect finishing touch.
Gty Vchg
g@hotmail.comThis was my first time making crumb cake and it was surprisingly easy. The recipe was clear and concise, and the cake turned out delicious.
Olly Perkins
p72@yahoo.comI've made this crumb cake several times now and it always turns out perfect. It's my go-to recipe when I need a quick and easy dessert.
Cory Shackelford
s_cory55@gmail.comThis crumb cake was a hit at my last potluck! It was so easy to make and everyone loved it. I will definitely be making this again.