Steps:
- Combine first 11 ingredients in a large nonstick skillet; place over low heat, and cook, stirring constantly, until mixture is smooth and bubbly. Gently fold in crabmeat. Spoon into serving bowl, and garnish, if desired. Serve with French bread slices toasted with Casino Butter. Coastal Living, MAY 2002
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YOUTUBE ZAKI0
[email protected]I love this crab dip! It's so easy to make and it's always a hit with my friends and family.
b Molekwa
[email protected]This is a great recipe for a quick and easy appetizer. It's always a hit with my guests.
Iromba Julius
[email protected]I made this dip for a party and it was a huge hit. Everyone loved it and asked for the recipe.
Suresh Cdry
[email protected]This crab dip is the best I've ever had! It's so creamy and cheesy, with just the right amount of crab.
Christel Barton
[email protected]I've made this dip several times and it always turns out great. It's so easy to make and it's always a crowd-pleaser.
Lamecca VUUMBYA
[email protected]This is my go-to crab dip recipe. It's always a hit with my friends and family.
Veero Khan
[email protected]I made this dip exactly as the recipe states and it turned out perfectly. It was creamy, cheesy, and full of crab flavor.
Ziegler Smorez
[email protected]This dip is amazing! I love that it's made with real crab meat and not imitation crab.
TRS1 Gaming
[email protected]I've tried many crab dip recipes and this one is by far the best. The flavors are perfectly balanced and the texture is creamy and smooth.
Gucci-BS
[email protected]I made this dip for a potluck and it was gone in minutes! It's so easy to make and always a crowd-pleaser.
mohammad shiblu
[email protected]This crab dip was a hit at my last party! Everyone loved it and asked for the recipe.