CRUDITES WITH OLIVE BUTTER
Steps:
- Mix 1 tablespoon minced kalamata olives and 1 stick softened butter in a small bowl; sprinkle with sea salt. Serve with sugar snap peas, baby carrots and halved radishes for dipping.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rizwan Noor
[email protected]This recipe is a family favorite. My kids love the crudités and olive butter, and I love that it's a healthy snack that they actually enjoy eating.
Joseph Manari
[email protected]Simply delicious! The olive butter is a game-changer. It takes this classic snack to the next level. I highly recommend this recipe.
MD Nayem Khan
[email protected]This recipe is very affordable, which is a big plus for me. I can easily make a large batch of crudités and olive butter for a fraction of the cost of buying pre-made snacks.
Toni Britton
[email protected]This recipe is quick and easy to make, which is perfect for busy weeknights. I love that I can have a healthy and delicious snack in just a few minutes.
Md Suladdin
[email protected]I'm always looking for ways to incorporate more vegetables into my diet, and this recipe is a great way to do that. The crudités are a delicious and nutritious snack, and the olive butter is a healthy alternative to butter or oil.
Mercy Kawira
[email protected]This recipe is a great appetizer for parties or gatherings. The crudités are a light and healthy way to start a meal, and the olive butter adds a touch of elegance.
Shanaya Banda
[email protected]The olive butter in this recipe is amazing. It's so flavorful and versatile. I've used it as a dip for crudités, spread it on sandwiches, and even used it to marinate chicken. It's a must-try!
Sarfraz Ahmad
[email protected]This recipe is so easy to make, even for someone who doesn't cook often. I love that I can just throw together a platter of crudités and olive butter and have a healthy and delicious snack in minutes.
Axmed Xaji
[email protected]I got creative with this recipe and added some roasted chickpeas and crumbled feta cheese to the olive butter. It was a delicious twist on the classic crudités platter.
kenneth henri
[email protected]I appreciate that this recipe uses heart-healthy olive oil and fresh vegetables. It's a delicious and nutritious snack that I can feel good about eating.
Wood_lands Coopet
[email protected]I'm new to cooking and this recipe was a great starting point. The instructions were easy to follow and the results were delicious. I'm definitely going to try more recipes from this website.
Kansiime Ruth
[email protected]I love the combination of flavors in this recipe. The salty olive butter pairs perfectly with the sweet and crunchy crudités. It's a great appetizer or snack.
Milkah Nyaga
[email protected]This recipe is a lifesaver for busy parents. It's quick and easy to make, and my kids love it. I always have a batch of crudités and olive butter on hand for after-school snacks.
aylesh SA
[email protected]This recipe is a great addition to any party spread. The crudités are easy to prepare ahead of time, and the olive butter is a delicious and unique dip. My guests loved it!
Sofi Depar
[email protected]I love that this recipe uses simple, wholesome ingredients. The crudités are a great way to get your daily dose of fruits and vegetables, and the olive butter is a healthy alternative to butter or oil.
Tanbir Ahmed
[email protected]As a beginner cook, I found this recipe to be easy to follow and the results were impressive. The crudités were perfectly cooked and the olive butter was a nice touch. I'll definitely be making this again!
Taveisha Wright
[email protected]I'm always looking for new and healthy snack options, and this recipe definitely fits the bill. The crudités were fresh and crunchy, and the olive butter was a flavorful and healthy alternative to regular butter or dip.
Shibaji Sarkar
[email protected]This recipe was a hit at my last party! The olive butter was so simple to make and added a delicious, savory flavor to the crudités. My friends raved about it and asked for the recipe.