CROWN ROAST OF PORK WITH STUFFING
I make this roast every Christmas, much to the delight of family and friends. The recipe was passed down from my mother, so I've been using it for years. The succulent stuffing is oh-so-tasty! -Martha Forte, East Setauket, New York
Provided by Taste of Home
Categories Dinner
Time 2h55m
Yield 16 servings.
Number Of Ingredients 13
Steps:
- Rub 1 tablespoon oil over entire roast; place on a rack in a shallow roasting pan. Cover rib ends with aluminum foil. Bake, uncovered, at 325° for 1-3/4 hours., For stuffing, in a large skillet, cook sausage over medium heat until no longer pink; drain and set aside. In the same skillet, saute the onions, carrots, celery and garlic in remaining oil until tender. Stir in the potatoes, parsley, fennel, salt, pepper and reserved sausage. Carefully spoon into center or roast., Bake 1 hour longer or until a thermometer reads 160° and meat juices run clear. Replace foil with decorative frills if desired. Remove stuffing to a serving bowl; slice roast between ribs.
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Wiam El
[email protected]This is a great recipe for a special occasion. The pork is always juicy and tender, and the stuffing is flavorful and moist.
Kosi Dennis
[email protected]This recipe is a winner! The pork was cooked to perfection and the stuffing was delicious. I will definitely be making this again and again.
Legendary Lion
[email protected]I'm so glad I found this recipe! It's easy to follow and the results are amazing. The pork is tender and juicy, and the stuffing is flavorful and moist.
Skhawat Ali
[email protected]This recipe is amazing! The pork was cooked perfectly and the stuffing was delicious. I will definitely be making this again.
Wealth Excellency
[email protected]I made this for my family last weekend and they loved it! The pork was juicy and tender, and the stuffing was flavorful and moist.
Waqas Jaani
[email protected]This is the best crown roast of pork recipe I've ever tried. The meat was cooked perfectly and the stuffing was delicious. I will definitely be making this again.
emeasue1 J
[email protected]I've made this recipe several times and it never disappoints. It's always a hit with my family and friends.
Waseem rajpoot official Waseem rajpoot official
[email protected]This is a great recipe for a special occasion. The pork is always juicy and tender, and the stuffing is flavorful and moist.
Mickey Monroe
[email protected]This recipe is a winner! The pork was cooked to perfection and the stuffing was delicious. I will definitely be making this again and again.
Mike Pierrard
[email protected]I'm so glad I found this recipe! It's easy to follow and the results are amazing. The pork is tender and juicy, and the stuffing is flavorful and moist.
Neffisanurye Neffisa
[email protected]This recipe is amazing! The pork was cooked perfectly and the stuffing was delicious. I will definitely be making this again.
Hareeba Kanwal
[email protected]I made this for my family last weekend and they loved it! The pork was juicy and tender, and the stuffing was flavorful and moist.
gacha dragon
[email protected]This is the best crown roast of pork recipe I've ever tried. The meat was cooked perfectly and the stuffing was delicious.
Nichole Parham
[email protected]I've made this recipe several times now and it never disappoints. It's always a crowd-pleaser.
Jaan Johara - Paki in Deutschland
[email protected]This recipe is a keeper! It's easy to follow and the results are amazing. The pork is tender and juicy, and the stuffing is flavorful and moist.
ruth maila
[email protected]I made this for a special occasion and it was a hit! The presentation was beautiful and the taste was even better. Thank you for sharing this recipe!
Etima Joseph
[email protected]This was a great recipe! The pork was cooked to perfection and the stuffing was delicious. I will definitely be making this again.
MOOD BOI
[email protected]Amazing! I have made this recipe several times now and it always turns out perfect. The pork is juicy and flavorful, and the stuffing is moist and savory. My family and friends love it!