CROQUE MONSIEUR SANDWICHES WITH PEARS
Provided by Robin Miller : Food Network
Categories main-dish
Time 16m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Coat a large griddle or skillet with cooking spray and preheat to medium heat.
- Spread mustard on 4 slices of bread. Spread mayonnaise on remaining 4 slices of bread. Top mustard side of slices with pear slices, ham and cheese. Place second slice of bread (with the mayonnaise) over top, making a sandwich.
- In a shallow dish, whisk together eggs, salt, cinnamon, baking powder and water. Dip sandwiches in egg mixture and turn to coat both sides. Place sandwiches on hot griddle and cook 3 to 5 minutes per side, until egg is cooked and cheese melts.
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Karin Malherbe
[email protected]I made these sandwiches for lunch today and they were a hit! The pears added a nice sweetness to the sandwich. The bread was perfectly toasted and the cheese was melted and gooey. I will definitely be making these again.
James Joshi
[email protected]These sandwiches were delicious! The pears added a nice sweetness to the sandwich. The bread was perfectly toasted and the cheese was melted and gooey. I will definitely be making these again.
Azadar Khan
[email protected]I'm not a big fan of pears, but I loved these sandwiches! The pears added a nice sweetness and crunch to the sandwich. The bread was perfectly toasted and the cheese was melted and gooey. I will definitely be making these again.
John Hidy
[email protected]These sandwiches were amazing! The pears were the perfect addition. They added a sweetness and crunch that took the sandwich to the next level. The cheese was melted and gooey and the ham was cooked perfectly. I will definitely be making these again.
Code Maine
[email protected]I made these sandwiches for dinner tonight and they were a hit! The pears added a nice sweetness to the sandwich. The bread was perfectly toasted and the cheese was melted and gooey. I will definitely be making these again.
Mike Arsenault
[email protected]These sandwiches were delicious! The pears added a nice sweetness to the sandwich. The bread was perfectly toasted and the cheese was melted and gooey. I will definitely be making these again.
Muhammad Farman
[email protected]I'm not a big fan of pears, but I loved these sandwiches! The pears added a nice sweetness and crunch to the sandwich. The bread was perfectly toasted and the cheese was melted and gooey. I will definitely be making these again.
Rohan Parveze
[email protected]These sandwiches were amazing! The pears were the perfect addition. They added a sweetness and crunch that took the sandwich to the next level. The cheese was melted and gooey and the ham was cooked perfectly. I will definitely be making these again.
Mujeeb Mari
[email protected]I made these sandwiches for lunch today and they were a hit! The pears added a nice sweetness to the sandwich. The bread was perfectly toasted and the cheese was melted and gooey. I will definitely be making these again.
Tito Wilkins
[email protected]These sandwiches were delicious! The pears added a nice sweetness to the sandwich. I used a sourdough bread and it was perfect. The cheese was melted and gooey and the ham was cooked perfectly. I will definitely be making these again.
Rana Hussnain Abbas
[email protected]I love croque monsieurs, and this version with pears is a new favorite. The pears add a nice sweetness and crunch to the sandwich. The bread was perfectly toasted and the cheese was melted and gooey. I will definitely be making these again.
Dextar Kelly
[email protected]These sandwiches were easy to make and turned out great. The pears added a nice sweetness to the sandwich. I used Gruyère cheese instead of Emmental and it was delicious. I will definitely be making these again.
Sanjit Gupta
[email protected]I'm not usually a fan of pears, but these sandwiches changed my mind. The sweetness of the pears paired perfectly with the salty ham and cheese. The bread was crispy and the cheese was melted and gooey. I will definitely be making these again.
Victor Udomfang
[email protected]These sandwiches were a hit at my dinner party! The combination of pears, ham, and cheese was unexpected and delicious. The bread was perfectly toasted and the cheese was melted and gooey. I will definitely be making these again.