CROQUE MONSIEUR MAC AND CHEESE
Provided by Food Network Kitchen
Categories main-dish
Time 55m
Yield 4 servings
Number Of Ingredients 14
Steps:
- Preheat the oven to 425 degrees. Bring a large pot of salted water to a boil. Add the ziti and cook until al dente, about 6 minutes. Drain and transfer to a large bowl; toss with 1/4 cup milk.
- Meanwhile, combine both cheeses in a bowl. Beat 1/4 cup milk and the eggs in another bowl; fold in the bread and add half of the cheese.
- Melt the butter in a saucepan over high heat. Add the onion and garlic; cook, stirring, until just brown, 2 minutes. Sprinkle in the flour, cayenne, nutmeg and 1 teaspoon Kosher salt; cook, stirring, about 2 minutes. Slowly add 3/4 cup water and the remaining 1 1/2 cups milk; bring to a boil, stirring until thickened. Remove from the heat and whisk to cool slightly. Whisk in the remaining cheese, then add the pasta and toss.
- Butter a shallow casserole dish. Add half of the pasta, top with some of the ham and cover with the remaining pasta. Top with the remaining ham, then cover with the bread mixture. Bake until golden and bubbly, about 20 minutes. Let rest a few minutes before serving.
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Safwan Khan
[email protected]Overall, this was a good recipe. I would definitely make it again.
Che Arrington
[email protected]This recipe was a bit bland for my taste. I think I'll add some more spices next time.
Tosin Tonero
[email protected]I didn't have any Gruyère cheese, so I used mozzarella instead. It was still good, but I think it would have been better with Gruyère.
Kundan kumar
[email protected]This recipe was too complicated for me. I think I'll try a different one next time.
Wahab Kahloon
[email protected]I'm not sure what went wrong, but my mac and cheese turned out dry. I think I might have overcooked it.
Kr Mahato
[email protected]This was a great recipe! I substituted Gruyère cheese for the cheddar and it was delicious.
kaye jose
[email protected]I love this recipe! It's so easy to make and it always turns out perfect.
Md Labu Ali Yousuf
[email protected]This recipe is a keeper! It's easy to make and always a crowd-pleaser.
Sharon Rose
[email protected]I made this for a party and it was a huge success. Everyone raved about it.
Audrey Milazzo
[email protected]This is the best mac and cheese I've ever had. The crispy bread and gooey cheese were so delicious.
Tinsae Bogale
[email protected]I'm not a big fan of mac and cheese, but this recipe changed my mind! The croque monsieur topping was the perfect touch.
nabacwa sumaya
[email protected]I tried this recipe and it was a hit! The mac and cheese was creamy and flavorful, and the bread was perfectly crispy. I would definitely recommend this recipe to anyone looking for a fun and easy meal.
shadrach abdulrahaman
[email protected]Yum!
Shafiq Mia
[email protected]This croque monsieur mac and cheese was AMAZING!! I made it for my family last night and they all loved it. The combination of the crispy bread, gooey cheese, and creamy mac and cheese was perfect. I will definitely be making this again!