CROQUE MADAME WITH POACHED EGGS
Maple honey ham and Swiss cheese upgrade this take on a classic cafe sandwich. Topped with sliced avocado on an English muffin, it's perfect any time.
Provided by Dietz & Watson
Categories Trusted Brands: Recipes and Tips Dietz & Watson
Time 20m
Yield 2
Number Of Ingredients 6
Steps:
- Cut the top off the English muffin, using the muffin as the base for the Croque Madame.
- Place three slices of avocado on each muffin base, then place the Dietz & Watson Swiss Cheese on top. Place the Dietz & Watson Maple Honey Ham on top of that.
- Prepare a pot for the eggs. Fill a shallow saucepan with three inches of water and bring it to a simmer.
- Crack 1 egg into the saucepan and add distilled white vinegar to the water. Turn down the heat until the bubbles disappear. Use a wooden spoon to make the water swirl, keeping egg at the center of the whirlpool. Cook for 3 minutes and remove with a slotted spoon. The yolk should wiggle, but shouldn't be too loose. Repeat with the second egg.
- Place eggs over the ham. Poke eggs a little bit to allow the yolk to run down each muffin.
Nutrition Facts : Calories 507.7 calories, Carbohydrate 23.9 g, Cholesterol 254 mg, Fat 27.3 g, Fiber 6 g, Protein 32.5 g, SaturatedFat 11.1 g, Sodium 708.8 mg, Sugar 4 g
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lol girlraya
[email protected]This recipe is a great way to use up leftover bread. It's also a great way to get your kids to eat their eggs.
Melvin Roxas Laxa
[email protected]I love the combination of flavors in this recipe. The ham, cheese, and eggs are all perfectly balanced.
Bongani Nkuna
[email protected]This recipe is a bit time-consuming, but it's worth it. The finished product is a delicious and satisfying meal.
Keisha Bobb
[email protected]I've tried this recipe a few times and I've always had great results. The eggs are always poached perfectly and the cheese is melted and gooey.
Emebet Tilahun
[email protected]This recipe is a great way to impress your friends and family. It's elegant and delicious, and it's sure to be a hit.
Dionel Diaz
[email protected]I made this recipe for my husband and he loved it! He said it was the best croque madame he's ever had.
Sadoh oyaremah atahiru
[email protected]This recipe is perfect for a quick and easy breakfast or lunch. The eggs and cheese are cooked to perfection and the bread is crispy and flavorful.
Awuah Enoch
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover ham and cheese.
Rashid Islam
[email protected]I've made this recipe several times now and it's always a winner. The instructions are easy to follow and the results are always delicious.
Daniyal Naeem
[email protected]This recipe was a hit with my family! The eggs were poached perfectly and the cheese was gooey and delicious. I will definitely be making this again.