CROQUE MADAME
Make and share this Croque Madame recipe from Food.com.
Provided by cali_love
Categories Breakfast
Time 18m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F.
- Butter 1 side of each bread slice.
- Set half of the slices of bread buttered side down in the griddle or cast iron skillet, and cover each with a slice of cheese. Place 3 or 4 slices of the ham over the cheese, and place the top slice of bread over the ham, buttered side up.
- Heat griddle or skillet over medium heat. Cook sandwiches until bottom is golden brown and cheese is melted, about 3 minutes per side. Remove sandwiches and place on a plate.
- Spread a thin layer of mayonnaise on the top of each sandwich, and then place a slice of cheese on top. Put the sandwiches back onto the griddle or skillet then place in oven, cooking until golden brown and cheese is melted, about 5 minutes.
- Melt 1 tablespoon butter in skillet over high heat. Cook each egg sunny side up. Turn egg over and cook 3 minutes longer for a soft-cooked egg, or 5 minutes longer for a hard-cooked egg. Repeat with remaining butter and eggs.
- Place 1 fried egg atop each sandwich. Season egg, to taste, with salt and pepper. Serve sandwich immediately.
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Agbu Emmanuel
[email protected]This was a great way to use up some leftover ham. I also added some sliced avocado and it was delicious.
Vishal Loncha
[email protected]I made this recipe for a brunch party and it was a hit! Everyone loved it. I will definitely be making it again.
Ibraheem leghari Ibraheem Leghari
[email protected]This is a great recipe for a quick and easy lunch or dinner. I like to serve it with a side of soup or salad.
Ashton Nyikavanhu
[email protected]I'm not a huge fan of ham, so I substituted turkey instead. It was still very good. I also added some sliced tomato and onion.
Salman Bazik kalasha
[email protected]This was a delicious and easy recipe to follow. I made it for my family and they loved it. I will definitely be making it again.
Ahmed Humayun
[email protected]I've made this recipe several times and it's always a success. It's a great way to use up leftover ham and cheese.
Taher bin Jahangir
[email protected]This was a great way to use up some leftover ham. I also added some sliced avocado and it was delicious.
Edward Bacon
[email protected]I made this recipe for a brunch party and it was a hit! Everyone loved it. I will definitely be making it again.
zanatul Furdous
[email protected]This is a great recipe for a quick and easy lunch or dinner. I like to serve it with a side of soup or salad.
Ayaan Feysal
[email protected]I'm not a huge fan of ham, so I substituted turkey instead. It was still very good. I also added some sliced tomato and onion.
Sahmim Islam
[email protected]This was a delicious and easy recipe to follow. I made it for my family and they loved it. I will definitely be making it again.
Jannatul Farjana
[email protected]I've made this recipe several times and it's always a success. It's a great way to use up leftover ham and cheese. I also like to add a fried egg on top.
Devadathan Sumesh
[email protected]This is one of my favorite recipes! I make it all the time for lunch or dinner. It's so easy to make and it's always a hit with my family and friends.
sad eri
[email protected]I made this for breakfast this morning and it was delicious! I used sourdough bread and added some sliced avocado. It was the perfect way to start my day.
Norbert Khan
[email protected]This was a great recipe! I followed the instructions exactly and it turned out perfectly. The sandwich was crispy on the outside and fluffy on the inside, and the egg was cooked perfectly. I will definitely be making this again.