CROCKPOT PULLED PORK WITH BBQ MUSTARD SAUCE

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CROCKPOT PULLED PORK WITH BBQ MUSTARD SAUCE image

Categories     Pork

Number Of Ingredients 19

The Skinny: Bun Not Calculated
Servings: 12 • Size: 1/4 Lb. Meat + 2 Tbsp. Sauce • Calories: 249.7 • Fat: 5.6 g • Carb: 16.3 g • Fiber: 0.3 g • Protein: 32 g • Sugar: 13.3 g • Sodium: 476.3 mg
Ingredients:
Pulled Pork:
3 Lbs. Pork Tenderloin
3/4 C. Apple Cider Vinegar
1/4 C. Hot Sauce (I used Frank's Red Hot.)
1/2 Tbsp. Liquid Smoke
Salt & Pepper to Taste
Mustard BBQ Sauce:
1 C. Yellow Mustard (I used French's!)
1/2 C. Molasses
1/4 C. Honey
1/4 C. Apple Cider Vinegar
1 Tbsp. Chili Powder
1/2 Tsp. Cayenne
1/2 Tsp. Onion Powder
1/2 Tsp. Garlic Powder
Salt & Pepper to Taste (I used 1 tsp. each.)

Steps:

  • Add all Pulled pork sauce ingredients to crock pot. Combine all sauce ingredients and put in crock pot. Sear pork on all sides. Cook on high for 4 hours. Drain liquid from pork and shred meat. Make BBQ sauce. Place pork on buns and out BBQ mustard sauce on top. Or combine pork and sauce.

Bruh 69
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This was the best pulled pork I've ever had! The meat was so tender and juicy, and the sauce was perfect. I will definitely be making this again.


nigel absolum
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This pulled pork was amazing! The meat was so tender and flavorful, and the sauce was perfect. I served it on slider buns with coleslaw and pickles, and it was a huge hit with my family. I will definitely be making this again.


MDBABLO MDBABLO
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This pulled pork was so easy to make and it turned out delicious! I cooked it on low for 8 hours and the meat was fall-apart tender. The sauce was tangy and sweet, and it was perfect for dipping the pork. I served it on slider buns with coleslaw and


Yoyobit Brown
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I made this pulled pork for a party and it was a hit! Everyone loved it. The meat was so tender and juicy, and the sauce was perfect. I will definitely be making this again.


LilAlien
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This pulled pork was amazing! I used a pork shoulder and cooked it on low for 10 hours. The meat was fall-apart tender and the sauce was perfect. I served it on slider buns with coleslaw and pickles, and it was a huge hit with my friends.


Mr Rubel ahmed
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Just made this for my family and they loved it! The pork was so tender and the sauce was delicious. I will definitely be making this again.


Melton Knight
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This was my first time making pulled pork and it turned out great! I followed the recipe exactly and it was perfect. The meat was so tender and flavorful. I will definitely be making this again.


Larry c
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I've made this pulled pork recipe several times now and it's always a hit. The meat is always tender and juicy, and the sauce is perfect. I've even used it to make pulled pork tacos and it was amazing.


Nanret Damter
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Easy to make and SO delicious! I let it cook on low for 8 hours and the pork was perfect. The sauce was tangy and sweet, and the meat was so tender. We loved it!


Juma Jin
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This pulled pork was fall-apart tender and packed with flavor! The BBQ mustard sauce was the perfect complement, tangy and slightly sweet. I served it on slider buns with coleslaw and pickles, and it was a huge hit with my family.