CROCKPOT PORK SALSA VERDE
Crockpot Pork Salsa Verde is a delicious and easy recipe for a Tex-Mex meal. Pork and brown rice seasoned just right. It is also a healthy diabetic and a WeightWatchers (7) PointsPlus+ recipe. Crockpot Pork Salsa Verde will be loved by your family and your guests. From World Wide Recipes Serving Size: 1 Cup pork mixture + 1/2 Cup rice per serving.
Provided by Cook4_6
Categories Mexican
Time 6h20m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In a 3-1/2 or 4 quart slow cooker place onion and pork. Top with tomato, salsa, chicken broth, garlic, cumin and black pepper.
- Cover and cook on LOW 6 to 6-1/2 hours or on HIGH 3 hours. Serve with brown rice and top each serving with cilantro.
Nutrition Facts : Calories 610.6, Fat 17.4, SaturatedFat 5.6, Cholesterol 71.4, Sodium 526.5, Carbohydrate 80.9, Fiber 5.4, Sugar 5.3, Protein 32.1
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Bright Owusu
[email protected]This recipe was a bit too spicy for my taste, but I think it would be perfect for someone who enjoys a little heat.
Sanj Ellis
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy crockpot meal.
TEHARINA
[email protected]This recipe is a great way to make a delicious and easy meal. The pork is tender and flavorful, and the salsa verde is the perfect finishing touch.
Nambooze Jennifer
[email protected]I've tried this recipe a few times and it's always a hit. The pork is always tender and juicy, and the salsa verde is the perfect complement.
Logan Tom
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the tender pork and the tangy salsa verde.
Elizabeth Lopez
[email protected]This recipe was a great way to use up some leftover pork. The salsa verde was delicious and really brightened up the dish.
Bata Fatie
[email protected]I would definitely make this recipe again! The pork was so moist and flavorful, and the salsa verde was the perfect finishing touch. I served it over rice and it was a hit with my family.
EW'R_SIMUL_6
[email protected]Overall, I thought this recipe was pretty good. The pork was tender and flavorful, but the salsa verde was a bit too salty for my taste.
Reegan Evans
[email protected]I thought this recipe was just okay. The pork was a little dry and the salsa verde was a bit too tart for my liking.
Ariannasmith
[email protected]This recipe was a bit bland for my taste. I think it would have been better with some additional spices.
Malwande Ketelo
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The pork is always tender and juicy, and the salsa verde is the perfect complement. I highly recommend this recipe!
Tudor
[email protected]This was a great recipe! I made it exactly as written and it turned out perfectly. The pork was tender and juicy, and the salsa verde was delicious. I will definitely be making this again!
Judith Dass
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork is always so juicy and flavorful, and the salsa verde is the perfect finishing touch.
La'Niyah Edmond
[email protected]This pork is fall-apart tender and so flavorful! The salsa verde is the perfect complement, adding a bright and tangy flavor. I served it over rice and beans, and it was a hit with my family.