CROCKPOT CREAMY CHICKEN NOODLE SOUP RECIPE - (4.4/5)
Provided by รก-25037
Number Of Ingredients 11
Steps:
- In a 5- to 6-quart slow cooker, combine broth, water, carrots, celery, mushrooms, onion, thyme and garlic-pepper seasoning. Cover and cook on low-heat setting for 6-8 hours or on high-heat setting for 3-4 hours. To finish the soup, if you had cooked it for 6-8 hours on low-heat setting, turn cooker to high-heat setting. Stir in cream cheese, then chicken and uncooked noodles. Cover and cook for 20-30 minutes more or just until noodles are tender.
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Md Mafug
[email protected]This soup is a great way to use up leftover chicken. It's a delicious and easy way to make a meal.
Polite Makanaka
[email protected]This soup is so versatile. You can add or remove ingredients to suit your taste.
Taimhe
[email protected]I love that this soup is made with healthy ingredients. It's a great way to get your daily dose of vegetables.
Kaleb Brown
[email protected]This soup is the perfect comfort food. It's so warm and comforting on a cold day.
Kemigisha Angela
[email protected]This soup is so easy to make. I love that I can just throw everything in the crockpot and let it cook all day.
Queen Tingz
[email protected]I love the creamy texture of this soup. It's so rich and flavorful.
unicorn girl
[email protected]This soup is perfect for a potluck or party. It's easy to transport and it's always a crowd-pleaser.
Vijay Dos
[email protected]I'm always looking for new and easy soup recipes. This soup is definitely a keeper. It's so simple to make and it's always a hit with my family.
Mihai Mihai
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the creamy texture of the soup and they don't even notice the vegetables.
Abdulrasaq Oba adio
[email protected]I love that this soup is made in the crockpot. It's so easy to just throw everything in the pot and let it cook all day. I always make a big batch of this soup and freeze it in individual portions so I can have it on hand for a quick and easy meal.
Kr Chaudhary
[email protected]This soup is easy to make and it's a great way to use up leftover chicken. I always add a little bit of chopped vegetables to the soup, such as carrots, celery, and onion.
Umesh Thatal
[email protected]I'm not a huge fan of chicken noodle soup, but this soup is really good. It's not too heavy and it's very flavorful.
Abdullah Sayyam
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting. I always feel better after eating a bowl of this soup.
Charles Edward Barron
[email protected]I love this soup! It's so creamy and flavorful. I always add a little bit of extra garlic and pepper to taste.
Hamid Europe
[email protected]This soup is amazing! I've made it several times and it always turns out great. It's so easy to make and it's always a hit with my family and friends.