CROCKPOT CHICKEN QUESADILLAS
Nothing is better than coming home and having your dinner practically waiting for you! This chicken could also be used on nachos, in tacos, or in some sort of Mexican casserole. It is moist and delicious and literally falls apart in the crock pot. I found this recipe posted by a Molly Day on another cooking site. Enjoy!
Provided by Nif_H
Categories One Dish Meal
Time 6h10m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Combine chicken, salsa, corn, and taco seasoning in a crock pot. Cook on low for 6-8 hours. Before serving, shred chicken with a fork.
- Spray a skillet with cooking spray and add a tortilla. On half, add chicken mixture. Top with cheese. Fold tortilla over and let brown. After 1 minute, flip to other side.
Nutrition Facts : Calories 594.2, Fat 22.9, SaturatedFat 9.1, Cholesterol 66.1, Sodium 1633.8, Carbohydrate 68.3, Fiber 5.3, Sugar 6.2, Protein 28.5
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Lester Macknab
[email protected]These quesadillas are the perfect weeknight meal. They're quick and easy to make, and they're always a hit with my family.
Greg Ortiz
[email protected]I love that this recipe is so simple. It's easy to follow, and it always turns out great.
Waseemali Kamohb
[email protected]These quesadillas are the perfect party food. They're easy to make ahead of time, and they're always a hit with guests.
Casey Christian
[email protected]I've made these quesadillas for my friends and family, and they've all loved them.
Mile Stone
[email protected]These quesadillas are the perfect comfort food. They're cheesy, gooey, and delicious.
Ronnie Juzea
[email protected]I love that this recipe is so versatile. I can add different toppings and fillings to create different flavor combinations.
Fff Yyy
[email protected]These quesadillas are so easy to make, and they're always a hit with my guests.
Mike Sayers
[email protected]I've tried this recipe with different types of salsa, and I've found that a medium salsa gives the quesadillas the best flavor.
Raj Thapa
[email protected]My kids loved these quesadillas! They're the perfect finger food for a party or potluck.
Eddy Norris
[email protected]I love that this recipe uses chicken breasts instead of ground beef. It makes the quesadillas healthier and lighter.
Sawal Noul
[email protected]These quesadillas are perfect for a weeknight meal. They're quick and easy to make, and they're always a crowd-pleaser.
TWESIGE JOSEPH
[email protected]I've made these quesadillas several times now, and they always turn out great. I love that I can use different types of cheese and fillings to create different flavor combinations.
Adamu Hassan
[email protected]These crockpot chicken quesadillas were a hit with my family! The chicken was so tender and flavorful, and the cheese was melted and gooey. I loved that I could just throw everything in the crockpot and let it cook all day. It was so easy and conveni