Provided by ukiahgal67
Number Of Ingredients 9
Steps:
- Combine all ingredients in a crokpot, stir to combine, set on low or slow cook option for 6-8 hours stirring occasionally (if you are able). When mixture has thickened and is hot and bubbly, it is ready to eat!
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Ahtesham Zafar
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Rohana Kis
[email protected]These beans are also great for meal prep. I make a big batch on the weekend and then I have them for lunch or dinner throughout the week.
Linda Bostic
[email protected]I like to serve these beans with cornbread or mashed potatoes. It's a classic combination that's always a hit.
Achille Bianga
[email protected]This recipe is a great way to get your kids to eat beans. My kids love the sweet flavor of the beans and the bacon.
James Rollins
[email protected]I've made this recipe with different types of beans and they've all turned out great. I've used black beans, pinto beans, and kidney beans.
Salma aktar
[email protected]I love the smoky flavor that the bacon adds to this recipe. It really takes the beans to the next level.
Flare Summers
[email protected]This recipe is so easy to follow. Even if you're a beginner cook, you can make this recipe without any problems.
Fatema akter Sayma
[email protected]I've made this recipe a few times and it's always been a success. The beans are always cooked perfectly and the flavor is amazing.
Gk Gk
[email protected]I like to add a little bit of brown sugar to this recipe. It gives the beans a slightly sweet flavor that I really enjoy.
CRAZY FAMYLI
[email protected]This recipe is a great way to use up leftover ham. I always have ham leftover from Easter and this is a great way to use it up.
Henric Brown music
[email protected]I made this recipe for my family and they loved it! The beans were tender and flavorful, and the sauce was rich and delicious. I will definitely be making this recipe again.
Md Tarikul Islam
[email protected]I love how easy this recipe is. I just throw everything in the crockpot and let it cook all day. It's so convenient.
Julie Peloquin
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. The beans are so flavorful and the bacon adds a nice smoky flavor.
Beverly lynn
[email protected]These beans were a hit at my last potluck! Everyone loved them and asked for the recipe.