CROCKPOT BREAKFAST OMELETTE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Crockpot Breakfast Omelette image

A delicious and simple breakfast recipe using a crockpot. Prepare it at night and it's ready in the morning. Also delicious used as the filling for breakfast burritos.

Provided by erin_denny

Categories     Breakfast

Time 7h25m

Yield 15 serving(s)

Number Of Ingredients 8

12 eggs
1 (32 ounce) bag frozen hash brown potatoes (partially thawed)
1 lb bacon, cut into small pieces (fried and drained)
1/2 cup dieced onion
1/2 cup diced green pepper
3/4 lb shredded cheddar cheese
1 cup milk
1/2 teaspoon salt

Steps:

  • Grease the inside of the crockpot with butter. Now layer your ingredients bottom to top using half of each ingredient each time listed.
  • 1. potatoes. 2. bacon. 3. onions and peppers. 4. cheese. 5. potatoes. 6. bacon. 7. onions and peppers. 8. cheese.
  • Now, beat the eggs, milk, and salt together. Pour this over the whole mixture. Cook on low for 7-8 hours.

Muna
muna@aol.com

This omelette is a delicious and satisfying way to start your day.


Alyvia Gripp
a_g@hotmail.com

I would recommend this omelette to anyone looking for a quick and easy breakfast.


Barrie Thanu
barriet@hotmail.com

This omelette is a great way to get your kids to eat their vegetables.


Stephanie Faile
s_f51@aol.com

I liked the flavor of this omelette, but I thought it was a little too greasy.


Cycler Manoj
cyclerm12@gmail.com

This omelette is a good option for a quick and easy breakfast.


Mamun Biswas
biswas_mamun@yahoo.com

I would make this omelette again, but I would make a few changes.


Ofentse Malobola
ofentse-malobola@hotmail.com

This omelette was a good way to use up leftover eggs.


ADIL AJ
aj@hotmail.com

I'm not a big fan of omelettes, but I thought this one was pretty good.


Tarek Miah
tarek@yahoo.com

Overall, I thought this omelette was just okay. It wasn't bad, but it wasn't anything special either.


Soraj Kumar
soraj_k@gmail.com

This recipe was a bit too complicated for my liking. I prefer simpler recipes.


Sofia Jacobo
s-j10@hotmail.fr

The omelette didn't turn out as fluffy as I had hoped. I think I overcooked it.


Kismot Pasha
pashak85@gmail.com

This omelette was a little bland for my taste. I think I'll add some more seasonings next time.


jona jane respecia
jona.j@gmail.com

I've made this omelette several times now, and it's always a hit. My family loves it!


faama siidow
faamasiidow@aol.com

This is a great recipe for a quick and easy breakfast or brunch. I like to add a dollop of sour cream and a sprinkle of paprika on top.


Jay Griffitts
griffitts.j@hotmail.com

I made this omelette for breakfast this morning, and it was delicious! I served it with a side of fruit and toast.


Cassandra Cobb
c.cassandra@aol.com

This was a great way to use up leftover vegetables. I added some chopped bell peppers and onions to the omelette, and it turned out really well.


Julie Vaughan
v@aol.com

I loved this recipe! The omelette was so flavorful and satisfying. I especially liked the combination of cheese, ham, and spinach.


Calvin Croft
c.c@gmail.com

This omelette was a hit! It was so easy to make, and it turned out perfectly. The eggs were fluffy and cooked evenly, and the fillings were delicious. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #course     #main-ingredient     #preparation     #occasion     #for-large-groups     #omelets-and-frittatas     #breakfast     #eggs-dairy     #easy     #cheese     #eggs     #crock-pot-slow-cooker     #brunch     #equipment     #number-of-servings     #3-steps-or-less