CROCKPOT BEEF AND BROCCOLI
A friend posted this on Facebook, can't wait to try it.
Provided by Sue Huhn
Categories Beef
Time 8h
Number Of Ingredients 10
Steps:
- 1. Place beef in a crock pot.
- 2. In a small bowl, combine consomme, soy sauce, brown sugar/honey, oil, and garlic. Pour over beef. Cook on low for 6-8 hours.
- 3. In a cup, stir cornstarch and sauce form the crock pot until smooth. Add to crock pot. Stir well to combine. (If your sauce is not thickening, try bringing your sauce to a boil on the stovetop with the corn starch mixture. Boil until your desired consistency is reached).
- 4. Add broccoli to the crock pot. Stir to combine.
- 5. Cover and cook an additional 30 minutes on high (the sauce has to boil for it to thicken).
- 6. Serve over hot cooked rice.
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Hammad King95
[email protected]I love this recipe! It's so easy to make and the leftovers are just as good as the first day.
khensani Millicent
[email protected]This is a great recipe for a quick and easy meal. The beef and broccoli were both cooked perfectly.
Md mustakim md mustakim
[email protected]This recipe was a little bland for my taste. I would add more seasonings next time.
MD Rakif
[email protected]I followed the recipe exactly and it turned out perfectly. The beef was tender and the broccoli was cooked just right.
Noodie Good
[email protected]This was a delicious and easy recipe. I will definitely be making it again.
Mercy Champagne
[email protected]I would give this recipe 5 stars, but the beef was a little dry. I think I would add more liquid next time.
Siboniso Sountsha
[email protected]This recipe is a keeper! I'll definitely be making it again.
Regan white
[email protected]I've never made beef and broccoli before, but this recipe was so easy to follow. It turned out great!
Awe Temonera
[email protected]I'm not a big fan of broccoli, but I really enjoyed this dish. The beef was so tender and the sauce was delicious.
Malick Nomi
[email protected]This was a great recipe! I made it for a potluck and it was a big hit. Everyone loved it.
Nilda Nilda
[email protected]The beef was a little tough, but the flavor was good. I think I would cook it for a shorter amount of time next time.
Emanuel Cervantes
[email protected]This recipe was a little too sweet for my taste. I would reduce the amount of brown sugar next time.
Wendy Nomadlozi
[email protected]I added a little bit of ginger to the sauce and it was delicious. I also served it over rice instead of noodles.
Esrom Anine
[email protected]I love that this recipe uses fresh broccoli instead of frozen. It makes a big difference in the flavor.
Bobbi Sanchez
[email protected]This is my go-to recipe for crockpot beef and broccoli. It's always a crowd-pleaser.
Carrie Brown
[email protected]I've made this recipe several times and it always turns out great. It's so easy to make and the leftovers are just as good as the first day.
John Garner
[email protected]This crockpot beef and broccoli was a hit with my family! The beef was so tender and flavorful, and the broccoli was cooked perfectly. I loved that I could just throw everything in the crockpot and let it cook all day.