This is a really easy, delicious recipe for when it's to cold to do ribs on the grill and only uses your crockpot so you aren't dirtying a bunch of pots and pans! Another great thing is that this isn't a "set in stone" recipe. If you like red potatoes instead of yellow? Use them! You prefer a different bbq sauce or spice rub? Use it! NOTE: All seasonings are to taste. This site just makes me use measurements so I guessed there. I used McCormick Grill Mates Cowboy Rub for my "dry rub seasonings" it just wouldn't recognize it as a food.
Provided by Lizbeth B.
Categories One Dish Meal
Time 4h10m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Cut your rib rack in half.
- Sprinkle both sides of the two halves with your rub, garlic, and chipotle chili pepper and rub into meat.
- Place both halves in crock pot and pour barbecue sauce over them coating well.
- Pour water into the bottom of the crockpot.
- Cut potatoes (I did 8ths) and season with season salt, garlic, and Italian seasonings
- Place potatoes in crockpot around the sides on top of the ribs.
- Cook on high for 3 hours and 40 minutes.
- Put bits of butter on the potatoes and dump frozen veggies on top.
- Cook for 20 more minutes.
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Agustin Rodriguez
agustin.rodriguez64@gmail.comThese ribs were so easy to make and they turned out so good! I love that I could just throw everything in the crockpot and let it cook all day. The ribs were fall-off-the-bone tender and the sauce was perfect. I will definitely be making this recipe
USR gamer
usr_g56@gmail.comI followed the recipe exactly and the ribs turned out perfectly. The meat was fall-off-the-bone tender and the sauce was delicious. I will definitely be making this recipe again.
Shaikh Sahab
s-sahab44@gmail.comThese ribs were amazing! The meat was so tender and the sauce was perfect. I will definitely be making this recipe again.
kym marriott
k.marriott@hotmail.comI made this recipe for a potluck and it was a hit! Everyone loved the ribs and the sauce. I will definitely be making this recipe again.
Leopoldo Hernandez Vargas
hleopoldo84@yahoo.comThese ribs were so easy to make and they turned out so good! I love that I could just throw everything in the crockpot and let it cook all day. The ribs were fall-off-the-bone tender and the sauce was perfect. I will definitely be making this recipe
Ogoke Maria
mo@hotmail.comI followed the recipe exactly and the ribs turned out perfectly. The meat was fall-off-the-bone tender and the sauce was delicious. I will definitely be making this recipe again.
Zanele Ntozakhe
z_n@aol.comThese ribs were amazing! The meat was so tender and the sauce was perfect. I will definitely be making this recipe again.
Jeven Jeet
jeven.jeet@yahoo.comI made this recipe for a potluck and it was a hit! Everyone loved the ribs and the sauce. I will definitely be making this recipe again.
Muhammad Saud
saudm@hotmail.comThese ribs were so easy to make and they turned out so good! I love that I could just throw everything in the crockpot and let it cook all day. The ribs were fall-off-the-bone tender and the sauce was perfect. I will definitely be making this recipe
Will Caldwell
w-caldwell@yahoo.comI followed the recipe exactly and the ribs turned out perfectly. The meat was fall-off-the-bone tender and the sauce was delicious. I will definitely be making this recipe again.
melvin rosebella
r_m@hotmail.comThese ribs were amazing! The meat was so tender and the sauce was perfect. I will definitely be making this recipe again.
USAMA JAVED
usama@gmail.comThe ribs were a little tough, but the flavor was good. I think I would cook them for a longer amount of time next time.
Noor Alsayed
alsayed-n@yahoo.comThese ribs were so easy to make and they turned out so good! The meat was fall-off-the-bone tender and the sauce was delicious. I will definitely be making this recipe again.
Esther Nnachebe
ennachebe@yahoo.comI made this recipe for a party and it was a hit! Everyone loved the ribs and the sauce. I will definitely be making this recipe again.
Mckenzie Clasen
mckenzie.clasen10@gmail.comThis recipe was easy to follow and the ribs turned out great! I loved the combination of flavors in the sauce. I will definitely be making this recipe again.
chakma dipta
c.dipta71@yahoo.comThe ribs were a little dry, but the sauce was great. I think I would cook them for a shorter amount of time next time.
Md Rocky Raj
r.m@hotmail.comThese ribs were a bit too fatty for my taste, but the flavor was good. I think I would try using a different cut of ribs next time.
Sumbal Tariq
s-tariq@gmail.comThis was my first time making ribs in the crockpot and I was amazed at how easy it was. The ribs turned out so tender and juicy, and the sauce was delicious. I will definitely be making this recipe again and again.
Wk Khan
wk_khan78@hotmail.comI've made this recipe several times and it's always a crowd-pleaser. The ribs are always cooked to perfection and the potatoes and veggies are a great addition. I like to add a little bit of extra garlic and onion to the sauce for a bit more flavor.
Mong Sing
sing_mong@yahoo.comThese ribs were fall-off-the-bone tender and the sauce was perfectly tangy and sweet. I served them with roasted potatoes and green beans, and it was a hit with my family! Will definitely be making this recipe again.