Provided by calypan
Number Of Ingredients 3
Steps:
- Add chicken breasts to the slow cooker, pour salsa and balsamic on top. Cover and cook on low 6 hours or high 4 hours. Shred chicken with a fork and mix with the salsa mixture.
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Krzysztof Cygan
k@yahoo.comThis recipe is a great way to get a healthy and delicious meal on the table with minimal effort.
Gavin Aujla
g-aujla25@hotmail.comI made this recipe for a potluck and it was a huge hit! Everyone loved the chicken and the balsamic glaze.
Isaac GONZALES
i-gonzales75@hotmail.co.ukThis recipe is a great way to use up leftover chicken. I shredded some leftover rotisserie chicken and tossed it in the balsamic glaze. It was delicious!
Amr Ezzat
amr@gmail.comI love how easy this recipe is. I just throw everything in the crockpot and let it cook. The chicken always comes out perfect, and the balsamic glaze is delicious.
Rushane Samuels
samuels_r62@hotmail.frThis recipe is amazing! The chicken is so juicy and flavorful, and the balsamic glaze is the perfect complement. I've made it several times now, and it's always a hit with my family and friends.
Hanna Abraham
ha73@gmail.comThis was my first time making chicken in the crockpot, and it turned out great! The chicken was moist and tender, and the balsamic glaze was delicious. I will definitely be making this again.
Manohar Dangaura
m-d13@gmail.comI love this recipe! The chicken is always juicy and flavorful, and the balsamic glaze is so easy to make. It's a great weeknight meal that the whole family loves.
Niko Khorasani
niko-k49@yahoo.comThis recipe is a keeper! The chicken was so tender and flavorful, and the balsamic glaze was the perfect finishing touch. I can't wait to make it again.
Iceman1800
iceman180022@yahoo.comI wasn't sure what to expect from this recipe, but I was pleasantly surprised. The chicken was delicious and the balsamic glaze was amazing. I'll definitely be making this again.
Donald Bennett
b_donald97@hotmail.comThis recipe is a lifesaver on busy weeknights. It's so easy to throw everything in the crockpot and let it cook while I'm at work. Plus, the chicken always comes out perfectly cooked.
Star anonimouys
s-anonimouys@yahoo.comI've made this dish a few times now, and it's always a hit! The chicken is always tender and juicy, and the balsamic glaze is to die for. I love serving it over rice or pasta.
Surma Imran
s-i76@hotmail.co.ukThis recipe was incredibly easy to prepare, and the results were amazing! The chicken was moist and flavorful, and the balsamic glaze was perfect. I highly recommend this recipe to anyone looking for a quick and easy weeknight meal.