Make and share this Crock Pot Turkey-Wild Rice Casserole recipe from Food.com.
Provided by kzbhansen
Categories Poultry
Time 6h20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Cook bacon in a large skillet until almost crisp.
- Add turkey, carrots, onion and celery; cook 2 minutes or until browned, stirring frequently.
- Spray crock pot with Pam.
- Spoon mixture into crock pot.
- Add all remaining ingredients; mix well.
- Cover, cook on low 5-6 hours or until the rice is tender, the turkey is no longer pink inside and the liquid is absorbed.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Fayaz ahmadi
[email protected]I'm on a vegan diet, so I used vegetable broth instead of chicken broth. It turned out great.
Penny Coleman
[email protected]I'm on a low-carb diet, so I used cauliflower rice instead of wild rice. It turned out great.
Tofique Chughati
[email protected]I'm on a low-fat diet, so I used low-fat milk instead of regular milk. It turned out great.
Sylheter news
[email protected]I'm on a gluten-free diet, so I used gluten-free bread crumbs. It turned out great.
Yoni Gebru
[email protected]I'm a vegetarian, so I used tofu instead of turkey. It turned out great.
Nawab Saqi
[email protected]This casserole is a great way to use up leftover turkey. It's also a great way to get your kids to eat their vegetables.
Rihan Ali
[email protected]I made this casserole for a potluck, and everyone loved it. They couldn't believe how easy it was to make.
Alison stain
[email protected]This casserole is a great way to use up leftover turkey or chicken. It's also a great way to get your kids to eat their vegetables.
Khorshedali dewan
[email protected]I'm not a fan of cream of mushroom soup, so I used cream of celery soup instead. It turned out great.
Medikal Elchairmano
[email protected]This casserole is so versatile. You can add any kind of vegetables or protein that you like.
Kristina Banushi
[email protected]I made this casserole with brown rice instead of wild rice, and it turned out great. I also added some chopped carrots and celery.
Ct pizza
[email protected]This casserole is a great way to use up leftover turkey. It's also a great way to get your kids to eat their vegetables.
Chris Rudy
[email protected]I'm not a big fan of turkey, but I loved this casserole. The wild rice and creamy sauce really made the dish.
Obert Dembo
[email protected]I made this casserole for a group of friends, and everyone raved about it. They couldn't believe how easy it was to make.
Sahadot Hossain
[email protected]This casserole is perfect for a potluck or a holiday dinner. It's always a hit, and it's easy to transport.
Kojja Wasswaton
[email protected]I love that this casserole can be made in the crock pot. It's so convenient to be able to just throw everything in the pot and let it cook all day.
Bernadette Woodall
[email protected]This is my go-to recipe for a quick and easy weeknight meal. It's healthy and delicious, and my kids love it.
Brent Maher
[email protected]I've made this casserole several times now, and it's always a crowd-pleaser. It's so easy to make, and it always turns out perfectly.
aiden evers
[email protected]This casserole was a hit with my family! The turkey and wild rice were cooked perfectly, and the creamy sauce was delicious. I'll definitely be making this again.