A turkey variation of recipe Recipe #21706 by Derf. I substitute 1.5 (28 oz) jars of marinara sauce for the onion thru tomato paste ingredients (just because I am SO lazy).
Provided by Everybody eats when
Categories One Dish Meal
Time 4h20m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Brown ground turkey in olive oil.
- Add tomato sauce (and lots of oregano!) and mix thoroughly.
- Spoon a layer of meat sauce onto the bottom of the slow cooker.
- Add a double layer of uncooked lasagna noodles (break to fit) and top with cheeses.
- Repeat with sauce, noodles and cheeses until all are used up.
- Cover and cook on low for 4 to 5 hours.
Nutrition Facts : Calories 538.9, Fat 20.7, SaturatedFat 9.3, Cholesterol 90, Sodium 1368.9, Carbohydrate 48.4, Fiber 4.1, Sugar 9.1, Protein 39.9
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Lalo Din
[email protected]I can't wait to try this recipe! It looks so good.
Cartof desenator
[email protected]This recipe is a keeper! It's easy to make and always turns out delicious.
Nabin Tamang
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. It was so good!
Arbaz Ali
[email protected]This lasagna was delicious! I used ground chicken instead of turkey and it was still amazing.
Matthew Venturino
[email protected]This lasagna is so good! The turkey is moist and the sauce is flavorful. I will definitely be making this again.
HOPE OLIVER UCHECHI
[email protected]This was my first time making lasagna and it turned out great! Thanks for the recipe.
Shane Stidd
[email protected]I've made this lasagna several times and it's always a hit. It's so easy to make and the leftovers are even better the next day.
md milton
[email protected]This Crock-Pot Turkey Lasagna is a lifesaver! It's so easy to make and always turns out delicious. My family loves it.
William Knox
[email protected]I made this lasagna last week and it was a huge success! Everyone loved it. The turkey was perfectly cooked and the sauce was amazing.
JAMEELAT ABUBAKAR GALADIMA
[email protected]This Crock-Pot Turkey Lasagna was a hit with my family! It was easy to make and so delicious. The turkey was moist and flavorful, and the sauce was cheesy and creamy. I will definitely be making this again.