CROCK POT TURKEY BREAST

crock pot turkey breast image

4 ounce serving, without skin is 110 calories. Low fat, low carbs. Lemon pepper flavor.

Provided by William Algeri

Categories Turkey

Time 7h30m

Number Of Ingredients 9

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Ingredients

1 medium onion, peeled and cut into chunks
1 stalk(s) celery, cut into chunks
1 bone in turkey breast, 5 to 7 pounds, skin removed
1 large lemon, cut in half
2 Tbsp olive oil
1 Tbsp salt free, lemon pepper seasoning
2 tsp poultry seasoning
1/2 c chicken broth
1/2 c dry, white wine

Steps:

1. Grease a large 6 qt. Slow cooker.
2. Place chunks of onion and celery and 1/2 lemon in slow cooker.
3. Remove turkey breast from packaging, remove skin, then pat dry with paper towels. Place turkey breast in slow cooker on top of onions, celery, and lemon. Squeeze remaining lemon half over the turkey, then add lemon to slow cooker.
4. Rub olive oil on turkey breast. Combine seasonings and rub on turkey breast. Pour chicken broth and wine around turkey,
5. Cover and cook on low for 5 to 7 hours, or until a meat thermometer reads 165 degrees. Make sure the thermometer is not touching bone.
6. Remove from slow cooker and let it rest for 15 minutes before slicing.

*** Explore more Crock Pot Turkey Breast Recipes »

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Faris Khan

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I'm so glad I found this recipe. It's a keeper!

One Islam

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I've made this recipe in my slow cooker and in my Instant Pot. Both methods work great, but I prefer the Instant Pot because it's so much faster.

Mark Owen

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This recipe is a great way to use up leftover turkey. I like to make a turkey sandwich with the leftover turkey and the gravy.

Game Station

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I'm not a big fan of gravy, but the gravy in this recipe is amazing. I could drink it by the cupful!

Tiktok Cumm

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This recipe is perfect for a small gathering. I usually make it for my family of four, but it could easily be doubled for a larger group.

RANA MUHAMMAD HABIB

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I love that this recipe is so versatile. I can use different herbs and spices to change up the flavor of the turkey.

Violet Burnette

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This recipe is a lifesaver! I'm always short on time during the week, but this recipe allows me to have a delicious, home-cooked meal on the table in no time.

Josephine Akpede

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I've never been a fan of turkey breast, but this recipe changed my mind. The turkey was so moist and flavorful, I couldn't get enough of it.

John Shaluly

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I love the flavor of the turkey in this recipe. The herbs and spices really make it special.

tariq G

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This is a great recipe for a weeknight meal. It's quick and easy to make, and the turkey is always delicious.

usif namiq

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I've made this recipe several times and it always turns out great. The turkey is always moist and tender.

Jessica Akter

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I love this recipe because it is so easy to make. I just throw everything in the crock pot and let it cook. Dinner is ready when I get home from work!

Mubasheer Vp

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This was my first time cooking a turkey breast in the crock pot and I was really pleased with the results. The turkey was cooked perfectly and the gravy was delicious.