CROCK POT TEXAS HASH
A very delicious, yet simple comfort food that everyone enjoys. Many, many ago, we were invited for dinner. As the hostess served this from the crock pot, I kicked my "meat and potatoes" DH under the table, knowing he was wondering "What is that???" He licked his plate clean, commented how good it was, and went back for seconds...and thirds. The 4 of us ate the entire 6 servings! On cold winter evenings, DH still requests this often. POTLUCK SUGGESTION: When "hash" is done and still very hot, spread in 9x13-inch casserole dish, top with spring onions and cheese; cover with foil or lid. Cheese will be melted by the time you arrive. You'll return with an empty dish!
Provided by BeachGirl
Categories One Dish Meal
Time 7h20m
Yield 1 crock pot, 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Brown ground beef, breaking meat into small pieces, cooking until pink disappears from meat.
- Pour into colander and drain.
- Place cooked meat and all other ingredients into crock pot and stir thoroughly.
- Cook on High for 4 hours or Low for 6-8 hours.
- ***If you can still see individual grains of rice, keep cooking it until they disappear.
- Sprinkle cheese and spring onions over each serving, if desired.
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Jacob Lorentzson
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
abiboss meka
[email protected]This recipe is a great way to make a hearty and filling meal. The beef is tender and flavorful, and the potatoes and carrots are cooked to perfection.
Ahmed tube
[email protected]I made this recipe last night and it was a huge success! My husband and kids loved it.
Sifiniza Bongani
[email protected]This recipe is easy to follow and the end result is delicious. I especially love the crispy potatoes.
Ananta K.c
[email protected]I've made this recipe several times and it's always a hit with my family.
Gretchen Trefz
[email protected]This recipe is a great way to use up leftover beef. I always have leftover beef from Sunday dinner and this is a great way to use it up.
zanele mavhengere
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Abdulsalam Ado
[email protected]This recipe is a great way to make a hearty and filling meal. The beef is tender and flavorful, and the potatoes and carrots are cooked to perfection.
Justin Michael
[email protected]I've made this recipe a few times and it's always been a hit. The beef is always tender and the potatoes and carrots are cooked perfectly.
Shay Edmonds
[email protected]This recipe is a great way to use up leftover beef. I always have leftover beef from Sunday dinner and this is a great way to use it up.
kitty
[email protected]I made this recipe last night and it was a huge success! My husband and kids loved it.
Rana tasawr Ali
[email protected]This recipe is easy to follow and the end result is delicious. I especially love the crispy potatoes.
MD Gaffar Khan
[email protected]I've made this recipe several times and it's always a hit with my family. The beef is always tender and flavorful, and the potatoes and carrots are cooked perfectly.
Nitish ramgoolam
[email protected]This recipe is a lifesaver on busy weeknights! I love that I can just throw all the ingredients in my Crock-Pot in the morning and dinner is ready when I get home.