I love the idea of combining these two holiday favorites. Portions size: is based on 1/2 medium potato per person. Choose smaller or larger. Part way through the cooking I stuck a toothpic under the lid to prop it open to vent some of the steam and reduce the liquid. The original recipe did not specify high or low heat setting. *I started my crock on the low setting then kicked it up to high after a couple hours cuz I got nervous about the timing. (updates 11/2012)
Provided by Chicagoland Chef du
Categories Yam/Sweet Potato
Time 6h20m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients, EXCEPT pecans.
- Toast pecans in the oven or dry skillet, set aside. Careful not to burn!
- Cook for 6 - 8 hours, until the yams are tender. I stir to combine every hour or so.
- About 1-2 hours before serving, if the mixture is too wet, prop the lid open a bit with a toothpick to let some of the steam out and thicken up the sauce.
- Put in your favorite serving dish and top with pecans for serving.
Nutrition Facts : Calories 254.4, Fat 6.7, SaturatedFat 0.6, Sodium 44.3, Carbohydrate 49.4, Fiber 4.6, Sugar 34.8, Protein 2.1
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Liana Lloyd
[email protected]I love the combination of sweet potatoes, cranberries, and pecans. It's a great dish for a holiday meal.
Frank Howald
[email protected]These sweet potatoes are delicious! I made them for a potluck and they were a huge hit. I will definitely be making them again.
Musadiq Javed
[email protected]I love this recipe! It's so easy to make and the sweet potatoes are always perfect. I like to add a little bit of maple syrup to the sweet potatoes for extra sweetness.
Shankar Rai
[email protected]I've made this recipe several times and it's always a hit. It's a great dish for a potluck or a holiday meal.
Yujen Lama
[email protected]This is a great recipe! The sweet potatoes are so tender and flavorful. I love the addition of cranberries and pecans.
Murli Parshad
[email protected]I made this recipe for Thanksgiving and it was a huge success! Everyone loved the sweet potatoes. They were so easy to make and they turned out perfectly.
Edwin Fidelis
[email protected]I love the combination of sweet potatoes, cranberries, and pecans. It's a great dish for a holiday meal.
Kamranali Khan
[email protected]These sweet potatoes are delicious! I made them for a potluck and they were a huge hit. I will definitely be making them again.
Raja Saad
[email protected]I love this recipe! It's so easy to make and the sweet potatoes are always perfect. I like to add a little bit of cinnamon and nutmeg to the sweet potatoes for extra flavor.
MrZarrak gaming
[email protected]I've made this recipe several times and it's always a winner. The sweet potatoes are always tender and flavorful, and the cranberries and pecans add a nice touch of tartness and crunch. It's a great dish for a potluck or a holiday meal.
Felix Bassey
[email protected]This is my new favorite way to cook sweet potatoes! They are so easy to make and they always turn out perfect. I love the combination of sweet potatoes, cranberries, and pecans. It's a great dish for a weeknight meal or a special occasion.
Tom Shea
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the sweet potatoes and asked for the recipe. I'll definitely be making this again!
s রহস্য p
[email protected]These sweet potatoes were a hit at our Thanksgiving dinner! They were so easy to make, and they turned out perfectly tender and flavorful. The cranberries and pecans added a nice touch of tartness and crunch. I will definitely be making this dish aga