CROCK POT SWEET AND SOUR POLISH SAUSAGE

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Crock Pot Sweet and Sour Polish Sausage image

This is a recipe I got from a woman that I work with. It is very easy and delicious. The ingredients sound kind of gross, but trust me it's good. My DH wasn't sure about it either, but now it's one of his favorites.

Provided by Lorealle

Categories     Meat

Time 3h5m

Yield 1 pound

Number Of Ingredients 3

1 lb Polish sausage (in the roll)
1 cup grape jelly
1 cup seafood cocktail sauce

Steps:

  • Slice polish sausage into 1/2 inch wide pieces.
  • Put into bottom of crock pot.
  • Mix grape jelly and cocktail sauce.
  • Pour over sausage.
  • Cook for about 3 hours.
  • Being that crock pots are all different, yours might be done a little sooner or a little later.
  • I make these with Cheesy Potato Casserole #102296, very good meal.
  • Enjoy!

Yasin Nikkhah
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This was a great recipe! I will definitely be making this again.


Iortima justine
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This recipe was easy to follow and the dish turned out great! I will definitely be making this again.


Jaykumar Lodh
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This was a great recipe! The sausage was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Aban Butt
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This recipe was a hit! The sausage was tender and the sauce was flavorful. I will definitely be making this again.


Ramzinho
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I loved this recipe! The sausage was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Maritess Pat
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This was a great recipe! The sausage was so tender and the sauce was perfect. I will definitely be making this again.


Muzamil Jajja
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I made this recipe for a party and it was a big hit! The sausage was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Md Nayem Hasan
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This recipe was easy to follow and the dish turned out great! The sausage was tender and the sauce was flavorful. I will definitely be making this again.


Shirlee Lane
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I made this recipe last night, and it was delicious! The sausage was cooked perfectly, and the sauce was tangy and sweet. I served it over rice, and it was a huge hit with my family. I will definitely be making this again.


Adeel Jan
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This was a great recipe! I used chicken sausage instead of pork, and it turned out really well. The sauce was easy to make, and it had a great flavor. I will definitely be making this again.


Daniel Anderson
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I've made this recipe several times now, and it's always a hit. The sausage is always cooked perfectly, and the sauce is so delicious. I like to add a little bit of pineapple to the sauce for a tropical twist.


Danish Jee
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This recipe was amazing! The sausage was so tender and flavorful, and the sweet and sour sauce was the perfect balance of tangy and sweet. I served it over rice, and it was a huge hit with my family. Definitely a keeper!


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