CROCK POT SPICY HOT VEGETARIAN CHILI
I have been on a veggie kick as of late and have come up with many many really awesome recipes just by playing with ingredients. This is today's experiment. I poured it over brown rice, it's so good! Please use gloves when mincing the hot peppers, or use a mini-chopper like I did!
Provided by ddav0962
Categories Corn
Time 4h10m
Yield 10 serving(s)
Number Of Ingredients 18
Steps:
- Dice onion, green pepper, and portabello mushroom, throw in crock pot.
- Add diced tomatoes, ro-tel, and chicken or vegetable broth.
- Add corn and all beans rinsed and drained.
- Add spices and minced hot peppers (can omit hot peppers if you can't take the serious heat).
- Stir everything together.
- Cover crock pot and cook on high 4 hours or low 7-8 hours.
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Adele Katherine Giron
[email protected]I've made this chili many times and it's always a hit. It's a great recipe to have on hand for busy weeknights.
Neshebra Wright
[email protected]This chili is the perfect comfort food. It's warm, hearty, and delicious.
Shujat Ali Abbasi
[email protected]I'm not a vegetarian, but I love this chili. It's so flavorful and satisfying.
Sunny ffgaming
[email protected]This chili is so easy to make. I just throw all the ingredients in my slow cooker and let it cook all day.
Levante Ku
[email protected]I love that this chili is made with all healthy ingredients. It's a great way to get your daily dose of vegetables.
Dinesh Dong
[email protected]This chili is perfect for a cold winter day. It's hearty and filling, and the spices really warm you up.
Ceejay Meyer
[email protected]I made this chili for a potluck and it was a huge hit. Everyone was asking for the recipe.
Suleiman Daniels
[email protected]This chili is a great way to use up leftover vegetables. I always have a batch of this in my freezer for a quick and easy meal.
Victor Chibueze
[email protected]I've tried many vegetarian chili recipes and this one is by far the best. It's so flavorful and hearty.
Miraldo Louis
[email protected]This chili is delicious! I love the smoky flavor from the chipotle peppers.
pierre nobles
[email protected]I made this chili for a group of friends and everyone loved it. It was the perfect balance of spicy and flavorful.
Dee Carnivas
[email protected]This is my go-to chili recipe. It's always a hit at parties and potlucks.
Roberto Wambuah
[email protected]I followed the recipe exactly and my chili turned out great! I especially loved the addition of the corn and black beans.
Nouman Akram
[email protected]This chili is so easy to make and it's packed with flavor. I love that it's vegetarian so I can feed it to my whole family.
Salisu Aminu
[email protected]I've made this chili several times and it's always a crowd-pleaser. It's hearty, flavorful, and has just the right amount of spice.
Sm Shawon
[email protected]This vegetarian chili was a hit with my family! The flavors were amazing and the heat level was perfect. I will definitely be making this again.