Make and share this Crock Pot Refried Beans recipe from Food.com.
Provided by TERRY B.
Categories Beans
Time 21h30m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Sort and rinse beans, add to crockpot, cover with 6 cups of water and soak overnight.
- Remove water from the crockpot and rinse beans.
- Add 6 cups of water and salt.
- Cover and cook at least 10 hours.
- Remove liquid and save for later.
- Move beans to a bowl.
- Sauté onions and garlic in oil over medium heat until tender, then add to blender along with chilies and cumin.
- Blend until smooth.
- Add about 2 cups of the cooked beans to blender and blend until smooth.
- Pour into crock pot.
- repeat until all of the beans have been blended and added to the crockpot.
- Stir well and add liquid from cooking the beans into the crockpot about 1 cup at a time until the beans are the consistency that you like, I usually do about 2 cups.
- Cook on high for about 30 minutes.
- Stir and enjoy.
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Laiba Khan
[email protected]Avoid this recipe at all costs. The beans were mushy and inedible.
Devin Gonzalez
[email protected]I would not recommend this recipe. The beans were dry and tasteless.
Poggers Champers
[email protected]These beans were a waste of time and money. They were so bad that I had to throw them away.
Ramathan Nsubuga
[email protected]I wasn't impressed with these beans. They were bland and didn't have much flavor.
marjus muco
[email protected]These beans are okay. They're not the best refried beans I've ever had, but they're not bad either.
Obiora Nkechinyere
[email protected]I'm not a big fan of refried beans, but these are actually pretty good. They're not too heavy or greasy.
Destiny Morel
[email protected]These beans are a staple in my house. I make them all the time. They're so versatile and can be used in so many different dishes.
Filip Kic
[email protected]I love these beans! They're so easy to make and they taste incredible. I always get compliments on them when I serve them at parties.
Garrett Cowan
[email protected]These beans are delicious! The perfect comfort food on a cold winter day.
Kumar Pakharin
[email protected]These beans are amazing! I've never had refried beans that were so creamy and flavorful. I will definitely be making them again.
Kelly Malay
[email protected]I made these beans for a party last weekend and they were a huge success. Everyone loved them! They're so creamy and flavorful. I'll definitely be making them again soon.
Chulani Ishani
[email protected]These beans are so good! I love the smoky flavor from the chipotle peppers. I also like that they're not too spicy. I've made them several times now and they're always a hit with my family.
Gulmelu Gammer
[email protected]I've been making these crock-pot refried beans for years and they're always a hit. They're so easy to make and they taste amazing. I usually serve them with tacos or burritos, but they're also great on their own with some chips and salsa.
Mozam Mozam
[email protected]These refried beans are delicious! The perfect side dish for any Mexican meal. I love that they're made in the crock-pot, so I can just set it and forget it. They're also very affordable to make, which is a bonus.
Sriyani Mallika
[email protected]I tried this recipe and it was a total disaster. The beans were mushy and bland. I followed the recipe exactly, but something must have gone wrong. I'm not sure if it was the type of beans I used or if I didn't cook them long enough. Either way, I wa
Jihad free
[email protected]These crock-pot refried beans are amazing! They're so easy to make and they taste incredible. I love that I can just throw everything in the crock-pot and let it cook all day. The beans come out perfectly creamy and flavorful. I've made them several