CROCK POT RED BEANS AND RICE
Steps:
- 1. Soak beans overnight.
- 2. Rinse beans and put in the crock pot and cover with water. Add all chopped celery and onion, garlic & onion powder, creole seasoning, bacon grease bay leaves. Turn slow cooker on high.
- 3. Cook beans for 3-4 hours. Add smoked sausage and ham.
- 4. Turn the heat to low and cook for another hour or so until beans are tender and liquid has thickened.
- 5. Ladle red beans over hot cooked white rice.
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Kamal Nasar
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Kayode Odulaja
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Mark Dickson
[email protected]I've made this recipe several times and it's always a hit at potlucks and parties.
Munir Khan
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Islamic Gojol SR
[email protected]I like to serve this dish with a side of cornbread or hush puppies.
ali don ali don
[email protected]This is a hearty and flavorful dish that's perfect for a cold winter day.
NelsonM
[email protected]I've made this recipe with both kidney beans and black beans. Both are delicious, but I prefer the kidney beans.
Maricela Recio
[email protected]This recipe is a great way to use up leftover ham or sausage. I also like to add some chopped vegetables, like celery, onion, and bell pepper.
Sk YEASIN Kabir 99
[email protected]I love how easy this recipe is. I just throw everything in the pot and let it cook. The beans and rice always turn out perfect.
Mia Ortiz
[email protected]This is my go-to recipe for red beans and rice. It's simple, delicious, and always a crowd-pleaser.
sakib Some
[email protected]Just made this recipe and it was amazing! The beans were so tender and the sauce was incredibly flavorful. Will definitely be making this again.
Cecilia Leyva
[email protected]I've made this recipe several times and it's always a hit! The beans are perfectly cooked and the rice is fluffy and flavorful. I love that I can customize it with different vegetables and spices.
Lisa Powell
[email protected]This crock pot red beans and rice is a lifesaver on busy weeknights! It's so easy to throw everything in the pot and let it cook all day. The results are always delicious and comforting.