CROCK POT POTATO BACON SOUP
This loaded potato soup is guaranteed to warm you up on a cold night. The red potatoes add great flavoring and the seasoning is perfect. The baby bella mushrooms are an unusual addition, but we loved them. Same with the fresh onion and celery. Just added to the layers of flavor and texture in this soup. Bacon and cheese top this...
Provided by Amanda Camden-Spina
Categories Soups
Time 4h20m
Number Of Ingredients 14
Steps:
- 1. Using at least a 5.5-quart Crock Pot, set the temperature to low. Combine chicken stock, minced garlic, Italian seasoning, potatoes, celery, and onion in the Crock Pot.
- 2. Stir until all ingredients are well integrated. Let cook until potatoes are fork-tender. (I let it go for a couple of hours.)
- 3. In a separate dish combine milk and all 3 cans of soup. Stir until well mixed.
- 4. When the potatoes are cooked, add mixed soup, mushrooms, and bacon to Crock Pot. Stir gently but thoroughly. Let cook for another 20 - 30 minutes. Test broth for flavor and thickness. At this point, you can add more Italian seasoning, minced garlic, salt, and/or pepper to your taste. If the soup is too thick, add water in small increments until you have your desired consistency. If you prefer a thicker consistency, mix some cornstarch and milk then add to the soup.
- 5. Let cook for another 30 -60 minutes (to allow the flavor of the additional seasoning to develop), then serve. Garnish with cheddar cheese for a truly tasty loaded baked potato flavor.
- 6. After eating a couple of bowlfuls, my hubby suggested that chicken and carrots would also be a nice addition to the soup. Please let me know if try that variation and how it worked out. :)
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DHARJYA Chakma
[email protected]This was a great recipe. I made it exactly as written and it turned out perfect.
Stacy Ebler
[email protected]This soup is amazing! I love the combination of potatoes, bacon, and cheese.
Shamanta Nahar
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.
Princess Aisha
[email protected]I made this soup for my family and they loved it! It's a great recipe for a quick and easy weeknight meal.
Chisom Joseph
[email protected]This soup is a great way to use up leftover potatoes and bacon.
chris chibanga
[email protected]I love that this soup is so easy to make. I can just throw all the ingredients in my crock pot and let it cook all day.
Md Borhan
[email protected]This soup is so hearty and filling. It's perfect for a cold winter day.
Lizay Pretourius
[email protected]I've tried many potato soup recipes, but this one is by far the best. It's so creamy and flavorful.
Catherine Chola
[email protected]This was a great recipe. I made it exactly as written and it turned out perfect.
Ritesh Bhandari
[email protected]This soup is amazing! I love the combination of potatoes, bacon, and cheese.
Billy Wafula
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.
Raise Beee
[email protected]This soup is so creamy and delicious. The bacon adds a nice smoky flavor. I highly recommend it!
Muhammad Fazal
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it. I even had people asking me for the recipe.
Leon Boult
[email protected]This is my new favorite soup! It's so easy to make and it's always a hit with my family and friends. I love that I can just throw all the ingredients in my crock pot and let it cook all day.
Almas Matubber
[email protected]Oh my goodness. This soup was incredible. I made it for my family last night and they raved about it. The flavors were so rich and creamy, and the bacon added a nice smoky flavor. I will definitely be making this again soon.