CROCK POT POSOLE RECIPE - (4.2/5)
Provided by dawnu1
Number Of Ingredients 8
Steps:
- *Posole tip: Put your dry Posole in a pot of water, add a whole lime's worth of juice and soak for a full day. This way your Posole will "pop" sooner. 1. Rub half of the red chile powder into the roast, then season with salt and pepper. Add chicken broth and spices. 2. Heat on low for 6-8 hours, until posole has popped and is tender. If you have soaked your posole first, you may only need to cook for 4-6 hours. 3. During the last few hours of cooking, it may be necessary to add the warm water or additional chicken stock; the dried posole will absorb the stock as it cooks. 4. In the pot, gently pull the pork roast apart into smaller pieces; it should shred at this point. 5. Salt the stew to taste, garnish with additional cilantro if desired and serve.
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Ariel Morris
[email protected]I'm so glad I found this recipe. It's a delicious and easy way to make posole. I will definitely be making this again and again.
Mhossein Goudarzi
[email protected]This recipe is a great way to get your kids to eat vegetables. My kids love the hominy and the chicken. They don't even realize that they're eating vegetables.
abdullah farooq
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste. I like to add a little bit of chopped cilantro and avocado to mine.
Benediction Shabani
[email protected]I made this recipe in my Instant Pot and it turned out great! I just cooked it on high pressure for 30 minutes and then let it自然減壓. The posole was perfect and the chicken was fall-off-the-bone tender.
Nikoliz Janjgava
[email protected]This recipe is a great way to use up leftover chicken. I had some roasted chicken that I needed to use up and this recipe was perfect. The posole was delicious and the chicken was nice and moist.
Zain Abdulrehman
[email protected]I'm not a huge fan of hominy, but I really enjoyed this recipe. The flavors were spot-on and the chicken was cooked perfectly.
Teri
[email protected]I've made this recipe several times and it's always a hit. My friends and family love it. It's a great dish to serve at a party or potluck.
Wilbur Bell
[email protected]I made this recipe exactly as written and it turned out perfectly. The broth was rich and flavorful and the chicken was fall-off-the-bone tender. I will definitely be making this again!
Jani g
[email protected]This posole is so flavorful and delicious. I especially love the addition of the hominy. It gives the dish a really unique texture.
Edith
[email protected]I love how easy this recipe is to make. I just threw everything in the crock pot and let it cook all day. It's perfect for a busy weeknight meal.
Yasmeen Kareem
[email protected]This crock pot posole was a hit with my family! The flavors were incredible and the chicken was so tender. I'll definitely be making this again.