CROCK POT PORK CHOPS WITH MUSHROOM SAUCE

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Make and share this Crock Pot Pork Chops With Mushroom Sauce recipe from Food.com.

Provided by CelebrationFL

Categories     Pork

Time 8h5m

Yield 4-6 serving(s)

Number Of Ingredients 9

4 -6 pork chops, Boneless
10 3/4 ounces cream of mushroom soup
3/4 cup white wine
4 ounces sliced mushrooms
2 tablespoons quick-cooking tapioca
2 teaspoons Worcestershire sauce
1 beef bouillon cube
1/4 teaspoon minced garlic
3/4 teaspoon dried thyme (optional)

Steps:

  • Place pork chops in slow cooker.
  • Combine remaining ingredients and pour over pork chops.
  • Cook in low 8-10 hours, or high 4 1/2 -5 hours.

Nutrition Facts : Calories 484.7, Fat 22.7, SaturatedFat 7.1, Cholesterol 137.5, Sodium 973.4, Carbohydrate 16.6, Fiber 0.3, Sugar 8.5, Protein 43.6

Hugh Hagler
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This recipe is easy to follow and the results are amazing. The pork chops were cooked perfectly and the mushroom sauce was delicious. I served it over egg noodles and it was a hit with my family.


ahmad kamil
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I'm not a big fan of pork chops, but this recipe changed my mind. The chops were so tender and flavorful, and the mushroom sauce was incredible. I'll definitely be making this again!


Kanaf Alkandi
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This recipe is a great way to use up leftover pork chops. I usually make a double batch of the sauce and freeze it for later.


Oladipo Olanrewaju
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I've made this recipe several times and it's always a hit. I love that I can just throw everything in the crock pot and dinner is ready when I get home from work.


Mahmoud Olliek
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This recipe is a great starting point, but I like to add my own personal touches. I usually add some garlic and onion to the sauce, and I also like to use a variety of mushrooms.


Catalia Rivera
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I followed the recipe exactly, but the pork chops were tough and the sauce was too thin.


Md Pavel453
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The pork chops were a little dry, but the mushroom sauce was delicious.


Maria Roman
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This recipe is a little bland for my taste. I had to add some extra spices and salt to really make it flavorful.


Tara Shipplett
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I'm always looking for new and easy crock pot recipes, and this one definitely fits the bill. The pork chops and mushroom sauce were delicious, and I loved that I could just set it and forget it.


Micah Elliot Perkins
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This recipe is a great way to get a home-cooked meal on the table without a lot of effort. I usually throw everything in the crock pot in the morning and dinner is ready when I get home from work.


Lori Sellards
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I love this recipe because it's so versatile. I've made it with different types of pork chops and mushrooms, and it's always delicious. I also like to add different vegetables to the sauce, like onions, peppers, or zucchini.


Arooj Anmol
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This recipe is a great way to use up leftover pork chops. The mushroom sauce is so flavorful and really elevates the dish. I served it over rice and it was a delicious and easy meal.


Sujan Sunar
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I made this recipe for a potluck and it was a huge success. Everyone loved the pork chops and the mushroom sauce. I'll definitely be making this again for future gatherings.


Oscar Mutasa
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This recipe is easy to follow and the results are amazing. The pork chops were cooked perfectly and the mushroom sauce was delicious. I served it over egg noodles and it was a hit with my family.


lojain Mohamed
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I'm not usually a fan of pork chops, but this recipe changed my mind. The chops were so moist and tender, and the mushroom sauce was incredible. I'll definitely be making this again!


Alison Thomason
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5 stars! This recipe is a lifesaver on busy weeknights. The pork chops are always tender and juicy, and the mushroom sauce is so flavorful. I usually serve it with rice or pasta.


these PA parts
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I've tried many crock pot pork chop recipes, but this one is by far the best. The chops were cooked to perfection and the mushroom sauce was amazing. I'll definitely be making this again!


Pamela Masango
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This crock pot pork chops recipe is a real winner! The chops were incredibly tender and flavorful, and the mushroom sauce was rich and creamy. I served it over mashed potatoes and green beans, and it was a hit with my family. Definitely a keeper!


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