CROCK POT PICADILLO
Prepare this ahead of time, plug in and cook when needed. Freeze leftovers. Serve over rice or use as tortilla filling (with cheese, salsa etc) or for quick burritos
Provided by Tebo3759
Categories Vegetable
Time 7h10m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Cook beef at med-high heat 5 minutes.
- Drain and add to crock pot.
- Add all ingredients except green pepper.
- Cook on low 7 hours.
- Increase to high, add green peppers and cook 15 minutes.
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stephen rowland
[email protected]This picadillo is amazing! I've made it several times now and it's always a hit. The flavors are incredible and it's so easy to make. I usually serve it with rice and beans, but it's also great on its own. Thanks for sharing this recipe!
Aj Torrez
[email protected]This picadillo is amazing! I've made it several times now and it's always a hit. The flavors are incredible and it's so easy to make. I usually serve it with rice and beans, but it's also great on its own. Thanks for sharing this recipe!
imran Gaming
[email protected]This picadillo is amazing! I've made it several times now and it's always a hit. The flavors are incredible and it's so easy to make. I usually serve it with rice and beans, but it's also great on its own. Thanks for sharing this recipe!
saeed rasool
[email protected]This picadillo is amazing! I've made it several times now and it's always a hit. The flavors are incredible and it's so easy to make. I usually serve it with rice and beans, but it's also great on its own. Thanks for sharing this recipe!
Alan Philippi
[email protected]This picadillo is amazing! I've made it several times now and it's always a hit. The flavors are incredible and it's so easy to make. I usually serve it with rice and beans, but it's also great on its own. Thanks for sharing this recipe!
Muhammad Qasim Qasim
[email protected]This picadillo is amazing! I've made it several times now and it's always a hit. The flavors are incredible and it's so easy to make. I usually serve it with rice and beans, but it's also great on its own. Thanks for sharing this recipe!
Keith Manyisa
[email protected]This picadillo is amazing! I've made it several times now and it's always a hit. The flavors are incredible and it's so easy to make. I usually serve it with rice and beans, but it's also great on its own. Thanks for sharing this recipe!
cody Matthyse
[email protected]This picadillo is amazing! I've made it several times now and it's always a hit. The flavors are incredible and it's so easy to make. I usually serve it with rice and beans, but it's also great on its own. Thanks for sharing this recipe!
Anwar Niazi
[email protected]I've made this picadillo several times now and it's always a hit. It's so easy to make and the flavors are incredible. I usually serve it with rice and beans, but it's also great on its own. Thanks for sharing this recipe!
rupa swom
[email protected]This picadillo was very good! I made it exactly as directed and it turned out perfectly. The meat was tender and flavorful, and the sauce was rich and savory. I served it with rice and beans, and it was a hit with my family.
Maalo Malloy
[email protected]This picadillo was a bit too spicy for my taste, but my husband loved it. I think next time I'll use less chili powder.
Shazain Shani
[email protected]I'm not a huge fan of picadillo, but I decided to give this recipe a try and I was pleasantly surprised. It was really good! The flavors were well-balanced and the meat was very tender. I'll definitely be making this again.
lizzy Elizabeth
[email protected]This is the best picadillo recipe I've ever tried! It's so easy to make and the flavors are incredible. I've made it several times now and it's always a hit with my family and friends.
Gunja Hingmang
[email protected]I made this picadillo for my family last night and they loved it! The flavors were so rich and complex, and the meat was so tender. I will definitely be making this again.
Adrieane Fry
[email protected]This picadillo is amazing! I've made it several times now and it's always a hit. The flavors are incredible and it's so easy to make. I usually serve it with rice and beans, but it's also great on its own. Thanks for sharing this recipe!