CROCK POT (OR STOVE TOP) CHILI
This chili isn't quite Cincinnati-style, but not Texas-style either. It is a yummy combo of both; not too sweet, not to chunky, just right! My husband requests it so much I can make it without thinking. It is really simple to make, easy on the budget, and you can make it in the morning and not worry about it till diner time.
Provided by Danac210
Categories Beans
Time 4h10m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Basically just separate the ground beef so it is loose and dump all the other ingredients on top of it in the crock pot(or large pot on a burner set to low heat); mix well.
- Cover and leave in crock pot on low for 6 (give or take a little is fine) hours.
- If making on stove top reduce cook time to 4 hours.
- I top a big bowl of this with oyster crackers and sharp cheddar cheese, but it can be served over spaghetti noodles if you prefer.
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Sohayb Aabirouch
[email protected]This chili is the perfect comfort food for a cold winter day. It's hearty, flavorful, and filling. I especially love the addition of the sour cream and cheese - they really take this chili to the next level.
Bokacoda Bc
[email protected]I'm not usually a fan of chili, but this recipe changed my mind. The flavors are incredible, and the meat is so tender. I'll definitely be making this again.
MD Ebryhim
[email protected]This chili is the best! I've made it several times now, and it's always a hit. It's so easy to make, and the results are always delicious. I love the addition of the cornbread muffins - they're the perfect way to soak up all that delicious chili.
Lindsay Hammond
[email protected]This chili is amazing! I made it for my family last night and they all loved it. The flavors are so rich and complex, and the meat is so tender. I will definitely be making this again.
Khing Mike
[email protected]I've tried a lot of chili recipes over the years, but this one is by far my favorite. It's the perfect balance of spices, and the meat is always so tender. I highly recommend this recipe!
Zion Rimson - Brown
[email protected]This chili is the perfect comfort food for a cold winter day. It's hearty, flavorful, and filling. I especially love the addition of the sour cream and cheese - they really take this chili to the next level.
mateen butt
[email protected]I'm not usually a fan of chili, but this recipe changed my mind. The flavors are incredible, and the meat is so tender. I'll definitely be making this again.
PatrickThomas Mwanza
[email protected]This is the best chili recipe I've ever tried. It's so easy to make, and the results are always delicious. I love the addition of the cornbread muffins - they're the perfect way to soak up all that delicious chili.
The gaming world free fire game
[email protected]This chili is amazing! I made it for my family last night and they all loved it. The flavors are so rich and complex, and the meat is so tender. I will definitely be making this again.
Dolly Maughan
[email protected]I've made this chili several times now, and it's always a hit. It's so easy to make, and the slow cooker does all the work. I love that I can just throw everything in the pot in the morning and come home to a delicious dinner.
Abii Khalifa
[email protected]This chili is the perfect comfort food for a cold winter day. It's hearty, flavorful, and filling. I love the addition of the sour cream and cheese - they really take this chili to the next level.
Noreen Hameed
[email protected]I'm a big fan of chili, and this recipe is one of my favorites. It's so easy to make, and the results are always delicious. I love the addition of the cornbread muffins - they're the perfect way to soak up all that delicious chili.
Yolet Rosete
[email protected]This chili is amazing! I made it for my family last night and they all loved it. The flavors are so rich and complex, and the meat is so tender. I will definitely be making this again.
Shakil Vai
[email protected]I've tried a lot of chili recipes over the years, but this one is by far my favorite. It's the perfect balance of spices, and the meat is always so tender. I highly recommend this recipe!
Abbas Gujjar
[email protected]This chili is so easy to make and it's always a crowd-pleaser. I love that I can use my slow cooker or stovetop, depending on how much time I have. It's the perfect recipe for a busy weeknight.
Hero Sakib
[email protected]I'm not usually a fan of chili, but this recipe changed my mind. The flavors are incredible, and the meat is so tender. I'll definitely be making this again.
Emmanuel Nkrumah
[email protected]This chili is the perfect comfort food for a cold winter day. It's hearty, flavorful, and filling. I especially love the addition of the cornbread muffins - they're the perfect way to soak up all that delicious chili.
king yuku
[email protected]I've made this chili recipe several times now, and it's always a winner. It's so easy to make, and the slow cooker does all the work. I love that I can just throw everything in the pot in the morning and come home to a delicious dinner.
Brenda Quinones
[email protected]This chili was a hit at my last potluck! Everyone loved the rich flavor and the perfect balance of spices. I'll definitely be making this again soon.