CROCK POT NUTTY PUMPKIN-PIE PUDDING

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Crock Pot Nutty Pumpkin-Pie Pudding image

I think you would say this is somewhat similar to a dump cake, but it is made in the crockpot which can be a real convenience when the oven is full of the main course. Two tablespoons of pummpkin pie spice may seem like a lot but it is what gives incredible flavor to this dessert. This dessert is delicious any autumn day or winter holiday. Note that standing time is not figured into the timing of this recipe. Recipe from BH&G.

Provided by Lorraine of AZ

Categories     Dessert

Time 2h50m

Yield 8 serving(s)

Number Of Ingredients 9

nonstick cooking spray
1 (15 ounce) can pumpkin
1 (5 ounce) can evaporated milk (2/3 cup)
1/3 cup sugar
2 tablespoons pumpkin pie spice, divided
1 (9 ounce) yellow cake mix (1 layer size)
1 cup pecans or 1 cup walnuts, toasted and chopped
1/4 cup butter, melted
frozen whipped topping, thawed (optional)

Steps:

  • Lightly coat a 3-1/2 to 4 quart crockpot with cooking spray. In the prepared cooker, stir together pumpkin, evaporated milk, sugar, and 1 tablespoon of the pumpkin pie spice. Spread batter evenly in the bottom of the prepared crockpot.
  • In a medium bowl stir together cake mix, nuts, and remaining 1 tablespoon pumpkin pie spice. Sprinkle mixture evenly over pumpkin mixture already in the crockpot. Drizzle melted butter over cake mix mixture.
  • Cover and cook on HI heat (ONLY) for 2-1/2 hours. Turn off cooker, and if possible, remove liner from cooker. Let stand, uncovered, for 30 minutes.
  • To serve: Spoon warm pudding into bowls. If desired, top individual servings with dessert topping.

Asad Lashari
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This pudding is delicious! I love the nutty flavor from the walnuts.


Mohsin Athwal
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I've made this pudding several times and it always turns out perfectly. It's a great recipe to have on hand for last-minute desserts.


Lesego Rode
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This pudding is so easy to make and it's always a crowd-pleaser. I make it for every holiday gathering.


APURBO RAY
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I'm not a big fan of pumpkin pie, but I loved this pudding. It's not too sweet and it has a really nice texture.


RD Rabbi
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This is the best pumpkin pie pudding recipe I've ever tried! It's creamy, flavorful, and perfect for fall.


Tayyab Janjua
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I followed the recipe exactly, but my pudding didn't turn out as thick as I expected. I think I might have needed to cook it for longer.


Leonard Natasha
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The pudding was a little too sweet for my taste, but it was still good.


Mohammad alananzeh
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I made this pudding for a potluck and it was gone in minutes! Everyone loved it.


Huch Monei
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I love that this recipe uses simple ingredients that I always have on hand.


maya lama
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This pumpkin pie pudding was a hit at our Thanksgiving dinner! It's so easy to make, and it turned out perfectly in my crock pot.