CROCK POT MUSHROOMS
Make and share this Crock Pot Mushrooms recipe from Food.com.
Provided by Theresa Thunderbird
Categories Vegetable
Time 4h50m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Place cleaned mushrooms in your crock pot.
- Place butter on top.
- Mix remaining ingredients and pour over the top.
- Cover and cook for 4 hours on low or until tender.
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Moriom Mim
[email protected]This is a great recipe for beginners. It's so simple and the results are delicious.
Big Boda
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's a great way to use up leftover mushrooms.
Ashley Thurmond
[email protected]These mushrooms are a great way to get your kids to eat their vegetables. They're so flavorful, they won't even know they're eating mushrooms.
Donna Marek
[email protected]I'm always looking for new ways to cook mushrooms and this recipe is a keeper. It's so easy and the results are delicious.
Preston Roe
[email protected]These mushrooms are so versatile. I've served them as a side dish, an appetizer, and even as a main course.
Kabeer Hussain
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the flavors are amazing.
Baby Doll Doll
[email protected]These mushrooms are perfect for a party. They're easy to make ahead of time and they're always a crowd-pleaser.
Augestina Ntiamoah
[email protected]I'm not a huge mushroom fan, but I really enjoyed these. They were so tender and flavorful.
kacey Jay
[email protected]These crock pot mushrooms are a lifesaver on busy weeknights. They're so easy to throw together and they always turn out great.
Ontor Ahmed
[email protected]I love this recipe! It's so simple, yet so flavorful. I always have the ingredients on hand, so it's a great go-to meal.
Yaxye Maxamuud
[email protected]These mushrooms are amazing! I've made them twice now and they're always a hit. So easy to make and so delicious.
Jaanath Firdous
[email protected]I made this dish last night and it was delicious! The mushrooms were so tender and flavorful. I served it over rice and it was the perfect comfort food.