CROCK POT MASHED POTATOES
I wanted to free up my stove for holiday dinner, tried it today, in preparation for Thanksgiving. Found several recipes that start out on the stove and end up just staying warm in the crock pot. Will definitely be making mashed potatoes this way from now on!
Provided by heartnurse2006
Categories Potato
Time 5h10m
Yield 1/2 cup, 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Scrub and take any sprouting "eyes" out of your potatoes.
- Quarter potatoes, place in crock pot (I used medium sized one).
- Dissolve bouillon powder in water, pour over potatoes and add butter and whole garlic cloves.
- Cook on high 4 to 5 hours, until fork tender stirring half way in between.
- Mash potatoes in crock pot, DO NOT drain the chicken broth.
- Add half and half, butter and cream cheese and mash, mixing together until the potatoes are creamy to your taste, adding more half and half as needed.
- Stir in salt and pepper to taste.
Nutrition Facts : Calories 180.7, Fat 6.2, SaturatedFat 3.8, Cholesterol 16, Sodium 105.2, Carbohydrate 28.8, Fiber 2.9, Sugar 3, Protein 3.8
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Don Donking
[email protected]I followed the recipe exactly and my mashed potatoes turned out perfect! They were creamy and fluffy, with just the right amount of flavor.
Ashik Ikbal
[email protected]These mashed potatoes were a little bland for my taste. I would have liked more herbs and spices.
Binita Sawat
[email protected]I've made this recipe several times now and it always comes out perfect. It's my go-to recipe for mashed potatoes.
Kashif abbasi
[email protected]These mashed potatoes were easy to make and they turned out delicious! I will definitely be making them again.
Nasir Normal
[email protected]I made these mashed potatoes for a dinner party and they were a huge hit! Everyone loved them.
afandi annette
[email protected]I followed the recipe exactly and my mashed potatoes turned out perfect! They were creamy and fluffy, with just the right amount of flavor.
Bd news1
[email protected]These mashed potatoes were a little bland for my taste. I would have liked more salt and pepper.
One and only Massimo
[email protected]I've made this recipe several times now and it always comes out perfect. It's my go-to recipe for mashed potatoes.
Shabaz Sadiq
[email protected]These mashed potatoes were easy to make and they turned out great! I will definitely be making them again.
Negesa Cenasho
[email protected]I made these mashed potatoes for a potluck and they were a huge hit! Everyone loved them.
Arrdee Mbamba
[email protected]These mashed potatoes were amazing! I loved the creamy texture and the flavor was perfect. I will definitely be making these again.
Itxasif Malik
[email protected]I followed the recipe exactly and my mashed potatoes turned out lumpy. I'm not sure what I did wrong.
Rainy Wolf
[email protected]These mashed potatoes were a little bland for my taste. I would have liked more garlic and butter. Otherwise, they were good.
Areb Mohamed
[email protected]I was skeptical about making mashed potatoes in a crock pot, but I was pleasantly surprised! They turned out just as good as if I had made them on the stovetop. I'll definitely be making these again.
David Kamara
[email protected]This is my go-to recipe for mashed potatoes. They're so easy to make and they always come out delicious. I love the creamy texture and the hint of garlic and butter.
Blessing Justice
[email protected]I've made this recipe several times now and it always turns out perfect. The potatoes are always cooked evenly and the flavor is amazing. I love that I can add different herbs and spices to change up the flavor profile.
Pappu G
[email protected]These mashed potatoes were a hit at our Thanksgiving dinner! They were creamy, fluffy, and full of flavor. I loved that I could just throw all the ingredients in the crock pot and let it do its thing. Will definitely be making these again.