CROCK POT MAPLE COUNTRY STYLE RIBS

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Make and share this Crock Pot Maple Country Style Ribs recipe from Food.com.

Provided by Millereg

Categories     Stew

Time 9h1m

Yield 4-6 serving(s)

Number Of Ingredients 9

1 1/2 lbs country-style pork ribs
1 tablespoon vermont maple syrup or 1 tablespoon canadian maple syrup
1 tablespoon low sodium soy sauce
2 tablespoons dried onion flakes
1/4 teaspoon ground cinnamon
1/4 teaspoon ground ginger
1/4 teaspoon ground allspice
1/2 teaspoon garlic powder
1 dash ground black pepper

Steps:

  • Combine ribs, maple syrup, soy sauce, minced onion, cinnamon, ginger, allspice, garlic powder and pepper in a slow cooker.
  • Cover and cook on low for 7 to 9 hours.

Anas Beso
a.beso95@hotmail.com

These ribs are the best! I've tried many different recipes, but this one is by far my favorite. The maple flavor is amazing.


Robert Byford
br87@gmail.com

I love this recipe! The ribs are always so tender and flavorful. I've made it several times and it's always a hit.


Umar Malhi
mumar52@yahoo.com

These ribs were so easy to make and they turned out delicious! I will definitely be making them again.


Rosecate Wawira
wawirarosecate@yahoo.com

The ribs were perfect! I followed the recipe exactly and they turned out amazing. I will definitely be making this recipe again.


Esther Andrew
a_esther73@gmail.com

The ribs were a bit bland, but the sauce was delicious. I would recommend adding more spices to the ribs next time.


milkpint
milkpint98@aol.com

The ribs were a little tough, but the sauce was delicious. I would recommend cooking them for a little longer next time.


Elimase Banda
banda.e@aol.com

The ribs were a bit too sweet for my taste, but they were still good. I would recommend using less maple syrup next time.


Goitseona Sekgopi
sekgopi.goitseona@yahoo.com

The ribs were a little dry, but the sauce was delicious. I would recommend cooking them for a little less time next time.


Lali Andino
a_l@yahoo.com

These ribs were amazing! The meat was so tender and flavorful, and the sauce was perfect. I will definitely be making this recipe again.


Paloma Rodriguez
p.rodriguez@gmail.com

I made these ribs for my family and they loved them! The ribs were fall-off-the-bone tender and the sauce was delicious. I will definitely be making this recipe again.


Artemis Zahedfar
z@gmail.com

These ribs are the best I've ever had! The meat was so tender and the sauce was perfect. I will definitely be making this recipe again and again.


amir janjua
a-j66@hotmail.com

I've never made ribs before, but this recipe made it so easy. The ribs were so tender and flavorful, I'll definitely be making them again.


Md Afzal Khan
m.k@gmail.com

I made these ribs for a party and they were a huge hit! Everyone raved about how delicious they were.


Annie Davis
a-davis8@hotmail.com

This recipe is so easy to follow and the ribs turned out perfect! I served them with mashed potatoes and green beans and everyone loved them.


mobile tips 10 mohain.
m-m@hotmail.com

I was skeptical about the maple syrup, but it really worked! The ribs had a wonderful sweet and savory flavor.


Muhmmad Sahban
m_s@hotmail.fr

These ribs were fall-off-the-bone tender and the maple flavor was amazing! I will definitely be making this again.


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