CROCK POT LASAGNA

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Make and share this Crock pot Lasagna recipe from Food.com.

Provided by Chaya Madre

Categories     Cheese

Time 5h10m

Yield 6 serving(s)

Number Of Ingredients 8

8 lasagna noodles, uncooked
1 lb ground beef
1 teaspoon italian seasoning
1 (28 ounce) jar spaghetti sauce (I use Bartolini marinara with burgundy wine)
1/3 cup water
1 (4 ounce) can sliced mushrooms (I'll add more next time!)
15 ounces ricotta cheese
2 cups shredded mozzarella cheese (I used a whole 3 cup package)

Steps:

  • Break noodles.
  • Place 1/2 in bottom of GREASED slow cooker Brown ground beef in saucepan.
  • Drain.
  • Stir in Italian seasoning.
  • Spread 1/2 over noodles in slow cooker Layer 1/2 of sauce and water, 1/2 of mushrooms, 1/2 of ricotta cheese and 1/2 of mozzarella cheese over beef.
  • Repeat layers.
  • Cover.
  • Cook on low 5 hours.

Nutrition Facts : Calories 623.5, Fat 33.1, SaturatedFat 16, Cholesterol 118.5, Sodium 1022.1, Carbohydrate 42.2, Fiber 1.7, Sugar 13.9, Protein 37.9

Lana Wlamar
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This lasagna is a bit time-consuming to make, but it's worth the effort. It's the best lasagna I've ever had.


Eddy Kizz
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I've made this lasagna for my family several times and they always love it. It's a great recipe for a special occasion.


Coco Lady
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This lasagna is the perfect comfort food. It's cheesy, gooey, and delicious.


Mark Potts
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I'm not a big fan of lasagna, but this recipe changed my mind. It was so good!


Yesenia Martinez
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This recipe is a keeper! I will definitely be making it again.


Tyrese
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I can't wait to try this recipe! It looks so delicious.


Airene K
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This recipe is perfect for a lazy Sunday dinner.


Sibuyiselwe Tshangana
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I followed the recipe exactly and my lasagna turned out dry. I think I might have overcooked it.


Fuzethewholeteam
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This lasagna was a little too bland for my taste. I would recommend adding some extra spices or herbs.


EMMANUEL WEMA
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I added some chopped spinach and mushrooms to this recipe and it turned out great. Feel free to get creative with your ingredients!


Elliot Kofi Vincent Engmann Lutterodt Junior
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I love that this recipe uses no-boil lasagna noodles. It makes the prep work so much easier.


Nawab Shahid Khan
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This recipe is a lifesaver on busy weeknights. I can just throw all the ingredients in the crock-pot in the morning and dinner is ready when I get home from work.


Albert Schlesinger
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I've made this lasagna recipe several times and it's always a crowd-pleaser. It's especially great for potlucks and parties because it can be made ahead of time.


Yusf_ Plus
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This crock-pot lasagna was a hit with my family! It was so easy to make and it turned out perfectly. The cheese was melted and gooey, the sauce was flavorful, and the noodles were cooked just right.


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