Make and share this Crock Pot Lasagna recipe from Food.com.
Provided by blackadder
Categories One Dish Meal
Time 4h15m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Brown the beef, onion and garlic in a little oil in a frying pan. Drain off any grease.
- Add the spaghetti sauce into the browned meat mixture. Mix well.
- In a separate bowl, mix the ricotta cheese, milk and egg. beat until thoroughly mixed and smooth. Then mix in the mozzarella cheese and the grated cheese, so that all the cheeses are combined.
- Grease the crock pot with some vegetable spray on the bottom and sides.
- Put about 1/4 of the meat and sauce mixture in the bottom of the crock pot. Put a layer of noodles on top of that ( break or cut them if needed). Put about 1/3 of the cheese mixture on top of that. Then repeat with sauce, noodle, cheese for another 2 layers. Top with meat sauce. Cook on low for 4-6 hours or until noodle are tender.
Nutrition Facts : Calories 398.8, Fat 16.6, SaturatedFat 6.5, Cholesterol 108.1, Sodium 1140.9, Carbohydrate 15.4, Fiber 2, Sugar 10, Protein 44.5
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Kodak Wavemoney
[email protected]I'm a huge fan of lasagna and this recipe did not disappoint. It was easy to make and the flavors were amazing.
Syed Usman
[email protected]This recipe was a great starting point, but I made a few changes to suit my taste. I added more garlic and used a different type of cheese.
Saham Haque
[email protected]The lasagna was a little too salty for my taste. I would use less salt next time.
Thando Mnisi
[email protected]This lasagna was a bit too cheesy for my taste. I would use less cheese next time.
Nasheem Snell
[email protected]I made this recipe for my family and they raved about it. It's definitely a keeper.
Isaac James
[email protected]This lasagna was delicious! I loved the combination of flavors.
Bertrand Rio
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover vegetables.
mason Clark
[email protected]This recipe was easy to follow and the lasagna turned out great. I would definitely make it again.
Thais Bury
[email protected]The lasagna was too dry. I would add more sauce next time.
Ripu Sarker
[email protected]This lasagna was a little bland for my taste. I would add more spices next time.
Tauseef Ali
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Daniel Phala
[email protected]This was the best lasagna I've ever had. The flavors were incredible and the texture was perfect.
Simon Khayaka
[email protected]I followed the recipe exactly and it turned out great. I would definitely recommend this recipe to others.
Kaci McLyntyre
[email protected]This lasagna was amazing! The sauce was flavorful and the cheese was melted to perfection.
Miqbal Haider
[email protected]I've made this recipe twice now and it's always a hit. It's so easy to make and it tastes delicious.
Ahmed Jellebashir
[email protected]This was a great recipe! I made it for my family and they loved it. The lasagna was cooked perfectly and the flavors were amazing.