CROCK POT HAM & CAULIFLOWER CHOWDER
Crock pot E-Z; creamy, chunky fully-bodied chowder using cubed leftover ham and Half and Half(substitute, if you choose) to tempt your taste buds. Even better next day or can be frozen in muffins cups zipped tightly into large plastic bag for individual use later. Base recipe from internet with my upgrades. I'm trying it over rice as an encore; whaddya think?
Provided by Caroline Cooks
Categories Chowders
Time 6h45m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Steam trimmed whole head of cauliflower with stalk down for about 6 minutes.
- Remove and cool to handle.
- Break off florets and finely dice stalk.
- In cast iron skillet, sauté onion and celery in butter or oil over Medium-High heat until softened.
- Add diced ham and saute 1 minutes.
- Place all ingredients EXCEPT Half and Half and cheddar cheese in crock pot.
- Stir to blend.
- Cook on LOW for 6 hours; extract 2 cups of chowder and add 3 tablespoons potato flakes and puree in blender until smooth; return to crock pot.
- Add Half and Half; and cook 30 mins.to 1 hour.
- Sprinkle individual servings with cheddar cheese, if desired.
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Noah Furko
[email protected]This recipe is easy to follow and the results are amazing! I highly recommend it.
Pauline Wanjiru
[email protected]I made this chowder for a party and it was a huge hit! Everyone loved it.
Kivumbi Alex
[email protected]This chowder is a great way to use up leftover ham.
Boluwatife Adegbola
[email protected]I used smoked ham in this recipe and it gave the chowder a really nice flavor.
Saeed Hasan
[email protected]This is the perfect comfort food for a cold winter day.
Yangchen Lhamo
[email protected]I'm not a huge fan of cauliflower, but this chowder changed my mind. It was delicious!
Soft Wyne
[email protected]This chowder is so creamy and flavorful. I'll definitely be making it again.
Sadaf Umair
[email protected]Love this recipe!
Isatou Jallow
[email protected]This recipe is a keeper! It's now one of my go-to meals when I'm looking for something quick and easy.
EAGLE MAN
[email protected]I wasn't sure how I would like cauliflower in a chowder, but I was pleasantly surprised. It was a great way to get some extra veggies in.
Murtaza Murtaza hussain
[email protected]I added some chopped carrots and celery to the chowder and it was even better. This is definitely a recipe I'll be making again.
Sindhu Sodho
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Abdelwahab almusleh
[email protected]I was so impressed with how creamy this chowder was, even though it didn't have any dairy. The ham and cauliflower were also a great combination.
Kani Kanishka
[email protected]This recipe was very easy to follow and the end result was delicious! I used a spiralizer to make the cauliflower 'noodles' and they turned out perfect.