CROCK POT GREEN BEAN CASSEROLE
Make and share this Crock Pot Green Bean Casserole recipe from Food.com.
Provided by smilyus
Categories Vegetable
Time 6h15m
Yield 1 cup, 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine canned green beans with 1 can of mushrooms and onion slices. Place in crock pot sprayed with cooking spray.
- Mix cream of mushroom soup, fat free milk, worcestershire sauce, black pepper and other can of mushrooms in separate bowl.
- Cover green beans with sauce. Do not stir.
- Cook on low for 6-8 hours.
Nutrition Facts : Calories 54.7, Fat 0.3, SaturatedFat 0.1, Cholesterol 0.4, Sodium 367.6, Carbohydrate 10.7, Fiber 4.3, Sugar 3.8, Protein 3.8
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popy khatun khatun
[email protected]This recipe is a great starting point. I like to add some extra spices and vegetables to make it my own.
AyeSha CH
[email protected]I'm a vegetarian, so I substituted the chicken broth for vegetable broth. The casserole turned out great!
sanjida sohi
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the creamy sauce and the crispy onions.
Johannes Banda
[email protected]I'm not sure what went wrong, but my casserole turned out watery. I think I might have added too much liquid.
Dike Chisom
[email protected]This is the best green bean casserole recipe I've ever tried. It's creamy, cheesy, and so flavorful.
Lila Limbu
[email protected]I love that this recipe is so versatile. I can add whatever vegetables or protein I have on hand, and it always turns out great.
Stephanie Van Niekerk
[email protected]This recipe is a lifesaver! I'm always short on time during the holidays, and this casserole is so easy to make. It's also delicious, so everyone is happy.
Sindhi TikTok Songs
[email protected]I've tried this recipe a few times and it always turns out great. It's a great way to use up leftover green beans.
Kashif Lhan
[email protected]The casserole was a little too salty for me, but overall it was a good recipe.
Shafqat Banbhan
[email protected]This recipe was a little too bland for my taste. I added some extra salt and pepper, and it was much better.
Kamaya Harris
[email protected]I'm not a big fan of green bean casserole, but I have to admit that this recipe was pretty good. The sauce was creamy and flavorful, and the green beans were cooked perfectly.
Qudus Safiriyu
[email protected]This casserole was a hit at our holiday dinner. Everyone loved the creamy sauce and the tender green beans.
Christopher Stier
[email protected]I was skeptical about making a green bean casserole in the crock pot, but I'm so glad I tried it. It was so easy and convenient, and the casserole turned out great.
Sumandiwana
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Sylvin Afumbom
[email protected]I've been making this casserole for years and it's always a favorite. It's so easy to make and always turns out perfect.
Kaylee Morales
[email protected]This was a great recipe! I made it for a potluck and it was a hit. Everyone loved it, even the picky eaters.
Noorilahi Wesal
[email protected]The flavors in this casserole were amazing! The green beans were tender and the sauce was creamy and cheesy. I added some extra garlic and black pepper to taste, and it was perfect.
Morgan Aisha
[email protected]This recipe was so easy to make and turned out delicious! I used fresh green beans and they cooked perfectly in the crock pot. The casserole was creamy and flavorful, and the onions and celery added a nice crunch. My family loved it, and I will defin