I am compiling appetizer recipes for a 40th birthday party I am helping to organize. I have not tried this one, but it sound interesting.
Provided by Cook4_6
Categories Cheese
Time 2h15m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- In a skillet or crock-pot with a browning unit, cook beef until crumbly; pour off excess fat.
- In the crock-pot, combine beef with dry spaghetti sauce mix, tomato sauce, cheddar and mozzarella cheeses.
- Cover and cook on low for 2 hours.
- Dissolve cornstarch in the wine.
- Turn control to high. Add dissolved cornstarch.
- Heat on high for 10 to 15 minutes. Dip chunks of Italian bread into the fondue while keeping the mixture hot in the crock-pot.
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#time-to-make #course #main-ingredient #cuisine #preparation #appetizers #beef #eggs-dairy #vegetables #european #italian #cheese #crock-pot-slow-cooker #dietary #high-calcium #low-carb #ground-beef #high-in-something #low-in-something #meat #tomatoes #equipment #4-hours-or-less
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Gachaz Zora
[email protected]I can't wait to make this fondue again!
Armaan Alif
[email protected]This is the best fondue recipe I've ever tried.
Veronica Wanjiru
[email protected]I've made this fondue several times and it's always a hit.
Kyeremateng Kwabena
[email protected]This fondue is a great way to impress your guests.
Tamie Hamilton
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
Luyanda Mzamo
[email protected]This fondue is a great way to use up leftover cheese.
Jason Barebo
[email protected]I highly recommend this recipe to anyone who loves fondue.
Didar
[email protected]This fondue is perfect for a party or a romantic dinner at home.
Albert Reut
[email protected]I served this fondue with a variety of dippers, including bread, vegetables, and fruit. It was a great way to enjoy a fun and festive meal with friends and family.
Yusuf MD
[email protected]I added some sautéed mushrooms and onions to the fondue and it was even better!
aqib tariq
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Hatem Chagtmi
[email protected]I was a bit skeptical about making fondue in a Crock Pot, but I was pleasantly surprised. It was just as good as the fondue I've had at restaurants.
Kifayatullah Kakar
[email protected]I've tried many different fondue recipes over the years, but this one is by far my favorite. It's so simple to make, but it always turns out perfect.
Sohail Leghari
[email protected]I made this fondue for a potluck and it was a huge success! Everyone raved about how delicious it was.
Gabriella Hess
[email protected]This Crock Pot Fondue Italiano was a hit at my party! It was creamy, cheesy, and flavorful, and everyone loved dipping their bread and vegetables into it.
Christopher Johnson
[email protected]My family loved this recipe! It was so easy to make and the flavor was amazing. We will definitely be making it again.